Pepperkaker
Packaged product Pain et produits cuits au four Luxus
Pepperkaker contains 390 kcal per 100 g.
Roughly 67 % of its calories come from carbohydrates, with 27 % from fat and 6 % from protein (estimated with general energy factors).
That is close to the median for pain et produits cuits au four on FoodFactly (366 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 390 kcal | |
| Total fat L | 11,6 g | 15 % |
| Saturated fat L | 4,2 g | 21 % |
| Sodium L | 280 mg | 12 % |
| Total carbohydrates L | 63,6 g | 23 % |
| Dietary fiber | not reported | |
| Total sugars L | 24,9 g | |
| Protein L | 5,6 g | 11 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6 %
- Carbohydrates 67 %
- Fat 27 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein5,6 gabove the median for pain et produits cuits au four (median 5,4 g)
- Sugars24,9 gin the lowest quarter of pain et produits cuits au four (median 39,7 g)
- Fat11,6 gabove the median for pain et produits cuits au four (median 5,4 g)
- Saturated fat4,2 gabove the median for pain et produits cuits au four (median 1,2 g)
- Sodium280 mgin the top quarter of pain et produits cuits au four (median 136 mg)
- Protein per 100 kcal1,4 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Luxus
- Barcode
- 7022810447823
- Quantity
- 250g
- Category
- Pains d'épices
- Packaging
- Plastic,en:pp-polypropylene,en:05-pp-3
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
_Hvetemel_, sukker, vegetabilsk fett og olje (rapsolje, fullherdet raps og kokosolje), sirup, hevemiddel: natriumhydrogenkarbonat, kanel, nellik, ingefær, vann og salt. Kan inneholde spor av _egg_, _melk_ og _mandel_.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Farine de froment (blé)SucreCinnamonSelHuile de colza (canola)Huile de coco
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Schoko-Lebkuchen Figuren Stieffenhofer | 390 | 5,9 g | 65,3 g | 10,9 g |
| Maison en pain d d'épices Hema | 390 | 4,7 g | 69,7 g | 10 g |
| Pain d'épices chocolat noir Fortwenger | 390 | 5,9 g | 65,3 g | 10,9 g |
| Bonhomme pain d'epices chocolat Fortwenger | 390 | 6,3 g | 66 g | 10,7 g |
| Petits bonhommes en pain d'epice Fortwenger | 391 | 5,8 g | 65,1 g | 11,1 g |
| 12 petits bonhommes en pain d'epices Fortwenger | 391 | 5,8 g | 65,1 g | 11,1 g |
| Pain d'épices Fortwenger | 391 | 5,8 g | 65,1 g | 11,1 g |
| Pain D'épices Fourrage Caramel La Grande Epicerie de Paris | 391 | 4 g | 73 g | 9,2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Pepperkaker?
100 g of Pepperkaker has 390 kcal.
How much protein is in Pepperkaker?
Pepperkaker contains 5,6 g of protein per 100 g (11 % of the 50 g Daily Value). About 6 % of its calories come from protein. Compared with other pain et produits cuits au four, that is above the median (median 5,4 g).
How many carbs are in Pepperkaker?
Pepperkaker has 63,6 g of total carbohydrates per 100 g, including 24,9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Pepperkaker?
Pepperkaker contains 11,6 g of fat per 100 g, of which 4,2 g is saturated (21 % of the Daily Value).
How much sodium is in Pepperkaker?
100 g contains 280 mg of sodium, 12 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 22 septembre 2024. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 7022810447823. License: ODbL 1.0 (Open Food Facts). Source record dated 22 septembre 2024. Imported 7 novembre 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.