Pepito Disko Lapte

Packaged product Sucres et desserts LU

Pepito Disko Lapte contains 486 kcal per 100 g. A serving, 11,2 g (11,2 g) provides about 54 kcal.

Roughly 53 % of its calories come from carbohydrates, with 43 % from fat and 4 % from protein (estimated with general energy factors).

That is close to the median for sucres et desserts on FoodFactly (464 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Pepito Disko Lapte by LU, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
486kcal per 100 g
4,8 gprotein
64 gcarbohydrates
23 gfat
54kcal in serving, 11,2 g (11,2 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 486 kcal
Total fat L 23 g 29 %
Saturated fat L 11 g 55 %
Sodium L 244 mg 11 %
Total carbohydrates L 64 g 23 %
Dietary fiber L 1,9 g 7 %
Total sugars L 33 g
Added sugars L 16,9 g 34 %
Protein L 4,8 g 10 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 4 %Carbohydrates: 53 %Fat: 43 %486kcal / 100 g
  • Protein 4 %
  • Carbohydrates 53 %
  • Fat 43 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein4,8 gbelow the median for sucres et desserts (median 6,4 g)
  • Fiber1,9 gbelow the median for sucres et desserts (median 3 g)
  • Sugars33 gabove the median for sucres et desserts (median 27 g)
  • Fat23 gabove the median for sucres et desserts (median 19 g)
  • Saturated fat11 gabove the median for sucres et desserts (median 7,6 g)
  • Sodium244 mgbelow the median for sucres et desserts (median 250 mg)
  • Protein per 100 kcal0,99 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
LU
Barcode
8593894911610
Label serving
11,2 g
Category
Biscuits
Packaging
Plastic
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Farine de _blé_, sucre, huile végétale (palme, colza), lactose (du _lait_), amidon de _blé_, poudre de lactosérum (issu du _lait_), cacao maigre (1,9 %), poudre de _lait_ écrémé (1,7 %), poudres à lever (E503, E500), sel, émulsifiant (lécithine de _soja_, E472e, lécithine de tournesol), correcteur d'acidité (E330, E296), sirop de glucose, agent de traitement de la farine (_métabisulfite_ de sodium), arômes.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Farine de froment (blé)SucreSelSirop de glucoseHuile de palmeHuile de colza (canola)

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Pepito Disko Lapte?

100 g of Pepito Disko Lapte has 486 kcal. Serving, 11,2 g (11,2 g): about 54 kcal.

How much protein is in Pepito Disko Lapte?

Pepito Disko Lapte contains 4,8 g of protein per 100 g (10 % of the 50 g Daily Value), or 0,54 g in serving, 11,2 g (11,2 g). About 4 % of its calories come from protein. Compared with other sucres et desserts, that is below the median (median 6,4 g).

How many carbs are in Pepito Disko Lapte?

Pepito Disko Lapte has 64 g of total carbohydrates per 100 g, including 1,9 g of fiber and 33 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Pepito Disko Lapte?

Pepito Disko Lapte contains 23 g of fat per 100 g, of which 11 g is saturated (55 % of the Daily Value).

How much sodium is in Pepito Disko Lapte?

100 g contains 244 mg of sodium, 11 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 24 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8593894911610. License: ODbL 1.0 (Open Food Facts). Source record dated 24 mars 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.