Peanut Cream 45%
Packaged product Sucres et desserts Caporaso
Peanut Cream 45% contains 528 kcal per 100 g. A serving, 25 g (25 g) provides about 132 kcal.
Roughly 54 % of its calories come from fat, with 35 % from carbohydrates and 10 % from protein (estimated with general energy factors).
That is more energy than the typical item in sucres et desserts on FoodFactly, where the median is 252 kcal per 100 g across 638 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 528 kcal | |
| Total fat L | 33 g | 42 % |
| Saturated fat L | 14 g | 70 % |
| Sodium L | 400 mg | 17 % |
| Total carbohydrates L | 48 g | 17 % |
| Dietary fiber L | 4 g | 14 % |
| Total sugars L | 40 g | |
| Added sugars L | 31,3 g | 63 % |
| Protein L | 14 g | 28 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 10 %
- Carbohydrates 35 %
- Fat 54 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein14 gin the top quarter of sucres et desserts (median 1 g)
- Fiber4 gin the top quarter of sucres et desserts (median 0,8 g)
- Sugars40 gbelow the median for sucres et desserts (median 50 g)
- Fat33 gabove the median for sucres et desserts (median 0,5 g)
- Saturated fat14 gin the top quarter of sucres et desserts (median 0,1 g)
- Sodium400 mgin the top quarter of sucres et desserts (median 25 mg)
- Protein per 100 kcal2,7 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Caporaso
- Barcode
- 2000000151129
- Quantity
- 250 g
- Label serving
- 25 g
- Category
- Pâtes sucrées
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Fantasia di cacao Nutkao | 528 | 6,1 g | 58,4 g | 29,2 g |
| Crema a due colori Nutkao | 528 | 0 g | 64 g | 28 g |
| Nutkao Nutkao | 528 | 4,2 g | 64 g | 28 g |
| Pate a tariner aux noisettes Nutkao | 528 | 2,2 g | 67 g | 27,5 g |
| Nutkao Nutkao | 528 | 4,3 g | 59,6 g | 29,3 g |
| Crema bicolore con cacao e nocciole Nutkao | 528 | 4,2 g | 64 g | 28 g |
| pernigotti Pernigotti | 528 | 6,5 g | 50 g | 32 g |
| ヘーゼルナッツチョコクリーム Nutkao | 528 | 6,1 g | 61,8 g | 29,2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Peanut Cream 45%?
100 g of Peanut Cream 45% has 528 kcal. Serving, 25 g (25 g): about 132 kcal.
Is Peanut Cream 45% high in protein?
Peanut Cream 45% contains 14 g of protein per 100 g (28 % of the 50 g Daily Value), or 3,5 g in serving, 25 g (25 g). About 10 % of its calories come from protein. Compared with other sucres et desserts, that is among the highest quarter (median 1 g).
How many carbs are in Peanut Cream 45%?
Peanut Cream 45% has 48 g of total carbohydrates per 100 g, including 4 g of fiber and 40 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Peanut Cream 45%?
Peanut Cream 45% contains 33 g of fat per 100 g, of which 14 g is saturated (70 % of the Daily Value).
How much sodium is in Peanut Cream 45%?
100 g contains 400 mg of sodium, 17 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 31 mars 2026. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 2000000151129. License: ODbL 1.0 (Open Food Facts). Source record dated 31 mars 2026. Imported 8 novembre 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.