Peanut Butter
Packaged product Produits laitiers et oeufs GymBeam
Peanut Butter contains 603 kcal per 100 g. A serving, 340.0 g (340 g) provides about 2 050 kcal.
Roughly 73 % of its calories come from fat, with 18 % from protein and 8 % from carbohydrates (estimated with general energy factors).
That is close to the median for produits laitiers et oeufs on FoodFactly (604 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 603 kcal | |
| Total fat L | 48 g | 62 % |
| Saturated fat L | 6,4 g | 32 % |
| Sodium L | 16 mg | 0,7 % |
| Total carbohydrates L | 12 g | 4 % |
| Dietary fiber L | 7,6 g | 27 % |
| Total sugars L | 6,7 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 27 g | 54 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 18 %
- Carbohydrates 8 %
- Fat 73 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein27 gin the top quarter of produits laitiers et oeufs (median 25 g)
- Fiber7,6 gabove the median for produits laitiers et oeufs (median 6,9 g)
- Sugars6,7 gabove the median for produits laitiers et oeufs (median 6,3 g)
- Fat48 gbelow the median for produits laitiers et oeufs (median 49,2 g)
- Saturated fat6,4 gin the lowest quarter of produits laitiers et oeufs (median 7,9 g)
- Sodium16 mgin the lowest quarter of produits laitiers et oeufs (median 212 mg)
- Protein per 100 kcal4,5 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- GymBeam
- Barcode
- 8588006751925
- Quantity
- 340g
- Label serving
- 340.0 g
- Category
- Beurres d'arachide
- Nutri-Score
- A as computed by Open Food Facts
Ingredients
Roasted peanuts 90%, roasted peanut pieces 10%.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Peanut butter Nutline | 603 | 23,5 g | 16 g | 47,7 g |
| Americana Peanut Butter Mania | 603 | 23 g | 12 g | 49 g |
| Peanut Butter Crunchy Nutrition | 603 | 27 g | 12 g | 48 g |
| Kraft peanut butter extra creamy peanut butter Kraft | 603 | 18 g | 24 g | 42 g |
| Pindakaas American style Jumbo | 603 | 23,4 g | 15,1 g | 48,1 g |
| Smooth Peanut Butter Oh So Natural Wholefoods | 603 | 21,6 g | 18,2 g | 47,7 g |
| Peanut Butter gymbeam | 603 | 27 g | 12 g | 48 g |
| Peanut Butter Crunchy Lidl | 603 | 26 g | 13 g | 48 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Peanut Butter?
100 g of Peanut Butter has 603 kcal. Serving, 340.0 g (340 g): about 2 050 kcal.
Is Peanut Butter high in protein?
Peanut Butter contains 27 g of protein per 100 g (54 % of the 50 g Daily Value), or 91,8 g in serving, 340.0 g (340 g). About 18 % of its calories come from protein. Compared with other produits laitiers et oeufs, that is among the highest quarter (median 25 g).
How many carbs are in Peanut Butter?
Peanut Butter has 12 g of total carbohydrates per 100 g, including 7,6 g of fiber and 6,7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Peanut Butter?
Peanut Butter contains 48 g of fat per 100 g, of which 6,4 g is saturated (32 % of the Daily Value).
How much sodium is in Peanut Butter?
100 g contains 16 mg of sodium, 0,7 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 21 juin 2026. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8588006751925. License: ODbL 1.0 (Open Food Facts). Source record dated 21 juin 2026. Imported 8 novembre 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.