Peach burst fruit gummy
Packaged product Sucres et desserts 4D
Peach burst fruit gummy contains 313 kcal per 100 g. A serving, 32 g (32 g) provides about 100 kcal.
Roughly 92 % of its calories come from carbohydrates, with 8 % from protein and 0 % from fat (estimated with general energy factors).
That is close to the median for sucres et desserts on FoodFactly (341 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 313 kcal | |
| Total fat L | 0 g | 0 % |
| Saturated fat L | 0 g | 0 % |
| Sodium L | 31,3 mg | 1 % |
| Total carbohydrates L | 68,8 g | 25 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 50 g | |
| Added sugars L | 50 g | 100 % |
| Protein L | 6,3 g | 13 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 8 %
- Carbohydrates 92 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein6,3 gin the top quarter of sucres et desserts (median 4,3 g)
- Sugars50 gbelow the median for sucres et desserts (median 54,6 g)
- Fat0 gin the lowest quarter of sucres et desserts (median 0,3 g)
- Saturated fat0 gin the lowest quarter of sucres et desserts (median 0,1 g)
- Sodium31,3 mgbelow the median for sucres et desserts (median 33,3 mg)
- Protein per 100 kcal2 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- 4D
- Barcode
- 0810051808278
- Quantity
- 170 g
- Label serving
- 32 g
- Category
- Bougies Gummi
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
GLUCOSE SYRUP (FROM CORN), SUGAR, WATER, GELATIN, CONCENTRATED PEACH JUICE, GLYCEROL, CITRIC ACID, ARTIFICIAL FLAVOR, MALIC ACID, REFINED COCONUT OIL, PECTIN, CARNAUBA WAX, SODIUM CITRATE, TITANIUM DIOXIDE, FD&C YELLOW 5, FD&C YELLOW 6.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Sirop de glucoseSucreHuile de coco
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| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Spooktacular Gummies Albanese | 313 | 3,1 g | 68,8 g | 0 g |
| gummi bears Albanese | 313 | 3,1 g | 68,8 g | 0 g |
| Rotelle di liquirizia Sapori & Piaceri | 313 | 2,7 g | 78 g | 1,2 g |
| Fruchtgummi Grapefruit Yummi Yummi | 313 | 6,2 g | 72 g | 0 g |
| Frites Confiserie du Chaudron | 313 | 6,2 g | 72 g | 0 g |
| Blue shakes Circle K | 312 | 6,3 g | 75 g | 0 g |
| Trolli, sour brite crawlers minis gummi candy Trolli | 312 | 3,1 g | 78,1 g | 0 g |
| Fresas salvajes Fini | 312 | 4 g | 74 g | 0 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Peach burst fruit gummy?
100 g of Peach burst fruit gummy has 313 kcal. Serving, 32 g (32 g): about 100 kcal.
How much protein is in Peach burst fruit gummy?
Peach burst fruit gummy contains 6,3 g of protein per 100 g (13 % of the 50 g Daily Value), or 2 g in serving, 32 g (32 g). About 8 % of its calories come from protein. Compared with other sucres et desserts, that is among the highest quarter (median 4,3 g).
How many carbs are in Peach burst fruit gummy?
Peach burst fruit gummy has 68,8 g of total carbohydrates per 100 g, including 0 g of fiber and 50 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Peach burst fruit gummy?
Peach burst fruit gummy contains 0 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).
How much sodium is in Peach burst fruit gummy?
100 g contains 31,3 mg of sodium, 1 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 9 février 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0810051808278. License: ODbL 1.0 (Open Food Facts). Source record dated 9 février 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.