Pavé à la farine complète
Packaged product Repas et plats Jacquet
Pavé à la farine complète contains 265 kcal per 100 g. A serving, 1 tranche de 31,8 g (31,8 g) provides about 84 kcal.
Roughly 75 % of its calories come from carbohydrates, with 16 % from protein and 10 % from fat (estimated with general energy factors).
That is close to the median for repas et plats on FoodFactly (252 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 265 kcal | |
| Total fat L | 2,7 g | 3 % |
| Saturated fat L | 0,4 g | 2 % |
| Sodium L | 480 mg | 21 % |
| Total carbohydrates L | 47 g | 17 % |
| Dietary fiber L | 6,3 g | 23 % |
| Total sugars L | 4,2 g | |
| Protein L | 10 g | 20 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 16 %
- Carbohydrates 75 %
- Fat 10 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein10 gabove the median for repas et plats (median 9,4 g)
- Fiber6,3 gabove the median for repas et plats (median 6,2 g)
- Sugars4,2 gabove the median for repas et plats (median 3,8 g)
- Fat2,7 gin the lowest quarter of repas et plats (median 3,9 g)
- Saturated fat0,4 gin the lowest quarter of repas et plats (median 0,6 g)
- Sodium480 mgin the top quarter of repas et plats (median 440 mg)
- Protein per 100 kcal3,8 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Jacquet
- Barcode
- 3028730368518
- Label serving
- 1 tranche de 31,8 g
- Category
- Pains entiers tranchés
- Nutri-Score
- B as computed by Open Food Facts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Vollkorntoast Goldähren | 265 | 9,1 g | 42 g | 5,3 g |
| Pan de molde integral sin corteza EROSKI S.COOP. | 265 | 10 g | 44 g | 4,3 g |
| Pan molde de trigo integral Sottolestelle | 265 | 9 g | 45,3 g | 4,3 g |
| Pan rústico integral con corteza El Corte Inglés | 265 | 8,2 g | 49 g | 2,5 g |
| Pan de molde integral Eliges | 265 | 10 g | 45 g | 3,8 g |
| Pan de molde integral sin corteza Pan Milagros | 265 | 10 g | 44 g | 4,3 g |
| Pan de molde sin corteza 100% harina integral Alipende | 265 | 10 g | 44 g | 4,3 g |
| Pavé à la Farine Complète Jacquet | 265 | 10 g | 47 g | 2,7 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Pavé à la farine complète?
100 g of Pavé à la farine complète has 265 kcal. Serving, 1 tranche de 31,8 g (31,8 g): about 84 kcal.
Is Pavé à la farine complète high in protein?
Pavé à la farine complète contains 10 g of protein per 100 g (20 % of the 50 g Daily Value), or 3,2 g in serving, 1 tranche de 31,8 g (31,8 g). About 16 % of its calories come from protein. Compared with other repas et plats, that is above the median (median 9,4 g).
How many carbs are in Pavé à la farine complète?
Pavé à la farine complète has 47 g of total carbohydrates per 100 g, including 6,3 g of fiber and 4,2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Pavé à la farine complète?
Pavé à la farine complète contains 2,7 g of fat per 100 g, of which 0,4 g is saturated (2 % of the Daily Value).
How much sodium is in Pavé à la farine complète?
100 g contains 480 mg of sodium, 21 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 3 mars 2026. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3028730368518. License: ODbL 1.0 (Open Food Facts). Source record dated 3 mars 2026. Imported 8 novembre 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.