Pasta di acciughe
Packaged product Sucres et desserts Amati
Pasta di acciughe contains 82 kcal per 100 g.
Roughly 64 % of its calories come from protein, with 36 % from fat and 0 % from carbohydrates (estimated with general energy factors).
That is less energy than the typical item in sucres et desserts on FoodFactly, where the median is 294 kcal per 100 g across 88 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 82 kcal | |
| Total fat L | 3,3 g | 4 % |
| Saturated fat L | 1,2 g | 6 % |
| Sodium L | 11 600 mg | 504 % |
| Total carbohydrates L | 0 g | 0 % |
| Dietary fiber | not reported | |
| Total sugars L | 0 g | |
| Protein L | 13 g | 26 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 64 %
- Fat 36 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein13 gabove the median for sucres et desserts (median 10,5 g)
- Sugars0 gin the lowest quarter of sucres et desserts (median 0,12 g)
- Fat3,3 gin the lowest quarter of sucres et desserts (median 25,5 g)
- Saturated fat1,2 gin the lowest quarter of sucres et desserts (median 3,8 g)
- Sodium11 600 mgin the top quarter of sucres et desserts (median 2 980 mg)
- Protein per 100 kcal15,9 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Amati
- Barcode
- 8004320000483
- Category
- Anchovy paste
- Nutri-Score
- E as computed by Open Food Facts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Pasta di acciughe Coop | 110 | 18 g | 0 g | 4,2 g |
| Pasta di acciughe Balistreri Girolamo | 119 | 28 g | 0,4 g | 0,9 g |
| Pasta Di Acciughe Balena Tubo Balena | 135 | 25,4 g | 0,1 g | 3,7 g |
| Pâte d'anchois Balena | 135 | 25,4 g | 0,1 g | 3,7 g |
| Pasta d'acciughe Balena | 135 | 25,4 g | 0 g | 3,7 g |
| Pasta Di Acciughe Balena Tubo Balena | 135 | 25,4 g | 0,1 g | 3,7 g |
| Pasta d’Acciughe Balena | 135 | 25,4 g | 0,1 g | 3,7 g |
| Pasta Di Acciughe Balena | 135 | 25,4 g | 0,1 g | 3,7 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Pasta di acciughe?
100 g of Pasta di acciughe has 82 kcal.
Is Pasta di acciughe high in protein?
Pasta di acciughe contains 13 g of protein per 100 g (26 % of the 50 g Daily Value). About 64 % of its calories come from protein. Compared with other sucres et desserts, that is above the median (median 10,5 g).
How many carbs are in Pasta di acciughe?
Pasta di acciughe has 0 g of total carbohydrates per 100 g, including 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Pasta di acciughe?
Pasta di acciughe contains 3,3 g of fat per 100 g, of which 1,2 g is saturated (6 % of the Daily Value).
How much sodium is in Pasta di acciughe?
100 g contains 11 600 mg of sodium, 504 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 30 mars 2026. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8004320000483. License: ODbL 1.0 (Open Food Facts). Source record dated 30 mars 2026. Imported 8 novembre 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.