Paris-Brest

Packaged product Sucres et desserts Tartefrais

Paris-Brest contains 334 kcal per 100 g.

Roughly 63 % of its calories come from fat, with 30 % from carbohydrates and 7 % from protein (estimated with general energy factors).

That is close to the median for sucres et desserts on FoodFactly (334 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Paris-Brest by Tartefrais, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
334kcal per 100 g
5,4 gprotein
25 gcarbohydrates
23 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 334 kcal
Total fat L 23 g 29 %
Saturated fat L 11 g 55 %
Sodium L 120 mg 5 %
Total carbohydrates L 25 g 9 %
Dietary fiber not reported
Total sugars L 16 g
Added sugars L 3,3 g 7 %
Protein L 5,4 g 11 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 7 %Carbohydrates: 30 %Fat: 63 %334kcal / 100 g
  • Protein 7 %
  • Carbohydrates 30 %
  • Fat 63 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein5,4 gbelow the median for sucres et desserts (median 5,9 g)
  • Fat23 gbelow the median for sucres et desserts (median 25 g)
  • Saturated fat11 gin the lowest quarter of sucres et desserts (median 13 g)
  • Sodium120 mgbelow the median for sucres et desserts (median 130 mg)
  • Protein per 100 kcal1,6 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Tartefrais
Barcode
3456580960031
Quantity
85 g
Category
Paris-Brest
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Eau, œufs frais, beurre (9%), praliné amande - noisette 9% (fruits secs [25% noisettes, 25% amandes], sucre, émulsifiant : lécithine de soja), farine de blé, sucre, beurre pâtissier, amandes effilées (4%), amidons modifiés de maïs et de pomme de terre, poudre de lait entier, lactosérum (lait) dextrose, lait écrémé en poudre, conservateurs E202 et E270, sel, épaississants: E401 et E407, stabilisants: E450 et E516, amidon de maïs, matière grasse végétale de sal. Elaboré dans un atelier utilisant autres fruits à coque et lupin

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: OeufBeurreNoisettesFarine de froment (blé)SucreAmandesSel

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2 Paris-Brest au caramel Thiriet 329 6,1 g 33 g 19 g
6 Paris brest Toupargel 329 5,4 g 25,5 g 22,6 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Paris-Brest?

100 g of Paris-Brest has 334 kcal.

How much protein is in Paris-Brest?

Paris-Brest contains 5,4 g of protein per 100 g (11 % of the 50 g Daily Value). About 7 % of its calories come from protein. Compared with other sucres et desserts, that is below the median (median 5,9 g).

How many carbs are in Paris-Brest?

Paris-Brest has 25 g of total carbohydrates per 100 g, including 16 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Paris-Brest?

Paris-Brest contains 23 g of fat per 100 g, of which 11 g is saturated (55 % of the Daily Value).

How much sodium is in Paris-Brest?

100 g contains 120 mg of sodium, 5 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 13 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3456580960031. License: ODbL 1.0 (Open Food Facts). Source record dated 13 mars 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.