Parány

Packaged product Sucres et desserts Urban

Parány contains 571 kcal per 100 g. A serving, 25 g (25 g) provides about 143 kcal.

Roughly 59 % of its calories come from fat, with 36 % from carbohydrates and 5 % from protein (estimated with general energy factors).

That is more energy than the typical item in sucres et desserts on FoodFactly, where the median is 517 kcal per 100 g across 601 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Parány by Urban, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
571kcal per 100 g
7,2 gprotein
51 gcarbohydrates
37 gfat
143kcal in serving, 25 g (25 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 571 kcal
Total fat L 37 g 47 %
Saturated fat L 23 g 115 %
Sodium L 48 mg 2 %
Total carbohydrates L 51 g 19 %
Dietary fiber L 2,7 g 10 %
Total sugars L 25 g
Added sugars L 12,5 g 25 %
Protein L 7,2 g 14 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5 %Carbohydrates: 36 %Fat: 59 %571kcal / 100 g
  • Protein 5 %
  • Carbohydrates 36 %
  • Fat 59 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein7,2 gin the top quarter of sucres et desserts (median 5,6 g)
  • Fiber2,7 gabove the median for sucres et desserts (median 2,2 g)
  • Sugars25 gin the lowest quarter of sucres et desserts (median 33,4 g)
  • Fat37 gin the top quarter of sucres et desserts (median 27 g)
  • Saturated fat23 gin the top quarter of sucres et desserts (median 18 g)
  • Sodium48 mgin the lowest quarter of sucres et desserts (median 113 mg)
  • Protein per 100 kcal1,3 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Alcool L0 g

Product details

Brand
Urban
Barcode
5997443314656
Quantity
180 g
Label serving
25 g
Category
Gaufrettes farcies
Packaging
Plastic
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Finomított növényi zsír (pálmazsír), kakaós tejmassza (30%) [cukor, teljes mértékben és részben hidrogénezett növényi zsír (pálmamag), sovány tejpor (18%), zsírszegény kakaópor (6%), tömegnövelő szer: polidextróz; emulgeálószerek: lecitinek, poliglicerin-poliricinoleát; aromák], búzaliszt, sovány tejpor (5,5%), zsírszegény kakaópor (4,7%), cukor, burgonyakeményítő, aroma, étkezési só, térfogatnövelő szer: nátrium-karbonátok.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Farine de froment (blé)SucreSel

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Parány?

100 g of Parány has 571 kcal. Serving, 25 g (25 g): about 143 kcal.

How much protein is in Parány?

Parány contains 7,2 g of protein per 100 g (14 % of the 50 g Daily Value), or 1,8 g in serving, 25 g (25 g). About 5 % of its calories come from protein. Compared with other sucres et desserts, that is among the highest quarter (median 5,6 g).

How many carbs are in Parány?

Parány has 51 g of total carbohydrates per 100 g, including 2,7 g of fiber and 25 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Parány?

Parány contains 37 g of fat per 100 g, of which 23 g is saturated (115 % of the Daily Value).

How much sodium is in Parány?

100 g contains 48 mg of sodium, 2 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 29 septembre 2026. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5997443314656. License: ODbL 1.0 (Open Food Facts). Source record dated 29 septembre 2026. Imported 7 novembre 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.