Panna chef Leggera
Packaged product Produits laitiers et oeufs Chef
Panna chef Leggera contains 132 kcal per 100 g.
Roughly 72 % of its calories come from fat, with 19 % from carbohydrates and 9 % from protein (estimated with general energy factors).
That is less energy than the typical item in produits laitiers et oeufs on FoodFactly, where the median is 240 kcal per 100 g across 986 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 132 kcal | |
| Total fat L | 10,5 g | 13 % |
| Saturated fat L | 7 g | 35 % |
| Sodium L | 56 mg | 2 % |
| Total carbohydrates L | 6,4 g | 2 % |
| Dietary fiber | not reported | |
| Total sugars L | 4,3 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 2,9 g | 6 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 9 %
- Carbohydrates 19 %
- Fat 72 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein2,9 gabove the median for produits laitiers et oeufs (median 2,4 g)
- Sugars4,3 gin the top quarter of produits laitiers et oeufs (median 3,3 g)
- Fat10,5 gin the lowest quarter of produits laitiers et oeufs (median 21 g)
- Saturated fat7 gin the lowest quarter of produits laitiers et oeufs (median 15 g)
- Sodium56 mgabove the median for produits laitiers et oeufs (median 40 mg)
- Protein per 100 kcal2,2 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
Panna (97%), amido modificato, addensanti: farina di semi di carrube, carragenina,
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Crème
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Panna chef leggera Chef | 132 | 2,9 g | 6,4 g | 10,5 g |
| Panna Leggera Chef | 132 | 2,9 g | 6,4 g | 10,5 g |
| Half & Half Cream Lactantia | 133 | 2,7 g | 6,7 g | 10 g |
| 12% Sour Cream Pilos | 133 | 2,9 g | 3,3 g | 12 g |
| Half And Half Knudsen | 133 | 3,3 g | 3,3 g | 11,7 g |
| Half and Half Trinity Valley | 133 | 3,3 g | 3,3 g | 10 g |
| Light Sour Cream Great Value | 133 | 6,7 g | 6,7 g | 8,3 g |
| Pet, Ultra Pasteurized Half & Half Dean Foods Company | 133 | 3,3 g | 3,3 g | 10 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Panna chef Leggera?
100 g of Panna chef Leggera has 132 kcal.
How much protein is in Panna chef Leggera?
Panna chef Leggera contains 2,9 g of protein per 100 g (6 % of the 50 g Daily Value). About 9 % of its calories come from protein. Compared with other produits laitiers et oeufs, that is above the median (median 2,4 g).
How many carbs are in Panna chef Leggera?
Panna chef Leggera has 6,4 g of total carbohydrates per 100 g, including 4,3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Panna chef Leggera?
Panna chef Leggera contains 10,5 g of fat per 100 g, of which 7 g is saturated (35 % of the Daily Value).
How much sodium is in Panna chef Leggera?
100 g contains 56 mg of sodium, 2 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 23 juin 2026. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8002580015926. License: ODbL 1.0 (Open Food Facts). Source record dated 23 juin 2026. Imported 7 novembre 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.