Palito de crena blister

Packaged product Sucres et desserts horno gamifer

Palito de crena blister contains 376 kcal per 100 g.

Roughly 62 % of its calories come from carbohydrates, with 38 % from fat and 0 % from protein (estimated with general energy factors).

That is close to the median for sucres et desserts on FoodFactly (398 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Palito de crena blister by horno gamifer, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
376kcal per 100 g
0 gprotein
55 gcarbohydrates
15 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 376 kcal
Total fat L 15 g 19 %
Saturated fat L 9 g 45 %
Sodium L 240 mg 10 %
Total carbohydrates L 55 g 20 %
Dietary fiber L 1,6 g 6 %
Total sugars L 33,7 g
Added sugars L 20,7 g 41 %
Protein L 0 g 0 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Carbohydrates: 62 %Fat: 38 %376kcal / 100 g
  • Carbohydrates 62 %
  • Fat 38 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein0 gin the lowest quarter of sucres et desserts (median 5,3 g)
  • Fiber1,6 gbelow the median for sucres et desserts (median 1,8 g)
  • Sugars33,7 gin the top quarter of sucres et desserts (median 25 g)
  • Fat15 gbelow the median for sucres et desserts (median 18 g)
  • Saturated fat9 gabove the median for sucres et desserts (median 6,7 g)
  • Sodium240 mgbelow the median for sucres et desserts (median 250 mg)
  • Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
horno gamifer
Barcode
8424560013607
Quantity
300 g
Category
Pâtisseries
Packaging
Plastic
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Ingredientes.Crema69%(azúcar, almidón de maíz,colorantes E-171, E60c, E-160a, Conservantes E-202, E-281destroxa, estabilizante E-466,agua), Masa 23% (harina de TRIGO, agua, aceite vegetal, HUEVO.) Cobertura vegetal 8% (aceite vegetal hidrogenado, cacao en polvo, emulgente (lecitina de SOJA) y aroma (vainillin)) Contiene SULFITOS. Puede contener trazas de CACAHUETE, LECHE Y FRUTOS SECOS

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SucreFarine de froment (blé)Oeuf

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Palito de crena blister?

100 g of Palito de crena blister has 376 kcal.

How much protein is in Palito de crena blister?

Palito de crena blister contains 0 g of protein per 100 g (0 % of the 50 g Daily Value). About 0 % of its calories come from protein. Compared with other sucres et desserts, that is in the lowest quarter (median 5,3 g).

How many carbs are in Palito de crena blister?

Palito de crena blister has 55 g of total carbohydrates per 100 g, including 1,6 g of fiber and 33,7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Palito de crena blister?

Palito de crena blister contains 15 g of fat per 100 g, of which 9 g is saturated (45 % of the Daily Value).

How much sodium is in Palito de crena blister?

100 g contains 240 mg of sodium, 10 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 27 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8424560013607. License: ODbL 1.0 (Open Food Facts). Source record dated 27 mars 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.