Palets bretons
Packaged product Sucres et desserts Rochambeau
Palets bretons contains 517 kcal per 100 g. A serving, 15.6 g (15,6 g) provides about 81 kcal.
Roughly 48 % of its calories come from carbohydrates, with 47 % from fat and 5 % from protein (estimated with general energy factors).
That is more energy than the typical item in sucres et desserts on FoodFactly, where the median is 453 kcal per 100 g across 569 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 517 kcal | |
| Total fat L | 27 g | 35 % |
| Saturated fat L | 18 g | 90 % |
| Sodium L | 240 mg | 10 % |
| Total carbohydrates L | 61 g | 22 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 25 g | |
| Added sugars L | 8,9 g | 18 % |
| Protein L | 6,2 g | 12 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5 %
- Carbohydrates 48 %
- Fat 47 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein6,2 gin the lowest quarter of sucres et desserts (median 7,5 g)
- Fiber0 gin the lowest quarter of sucres et desserts (median 3,3 g)
- Sugars25 gabove the median for sucres et desserts (median 22,8 g)
- Fat27 gin the top quarter of sucres et desserts (median 16,3 g)
- Saturated fat18 gin the top quarter of sucres et desserts (median 4,1 g)
- Protein per 100 kcal1,2 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Rochambeau
- Barcode
- 3439495200744
- Quantity
- 125 g
- Label serving
- 15.6 g
- Category
- Biscuits secs
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
farine de blé, beurre concentré 26,5% (dont colorant : caroténoides), sucre, œufs frais 7,5%, poudres à lever : carbonates de sodium, diphosphates, sel, émulsifiant : lécithines de tournesol Traces éventuelles de fruits à coque et graines de sésame et soja
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Farine de froment (blé)SucreOeufSel
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|---|---|---|---|---|
| Croc graines sésame et tournesol nature Céréal Bio | 517 | 7,9 g | 59 g | 27 g |
| Milksa milk s s | 516 | 8,1 g | 63,5 g | 25,4 g |
| Danish Butter Cookie 454G, Kelsen Group | 519 | 5,5 g | 63 g | 27 g |
| Assortiment de Biscuits - Petits fours Véritable Délice | 519 | 5,8 g | 63,1 g | 26,6 g |
| Cafecitas - Galletas con café cafe Quindío | 515 | 8,6 g | 65,8 g | 22,8 g |
| Les Galettes de Pont-Aven Traou Mad | 514 | 6 g | 65 g | 25 g |
| Kokos Reis Kringel GEPA | 514 | 6 g | 53,4 g | 29,4 g |
| Fine galette citron et graines de pavot Gavottes | 522 | 6,5 g | 62 g | 27 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Palets bretons?
100 g of Palets bretons has 517 kcal. Serving, 15.6 g (15,6 g): about 81 kcal.
How much protein is in Palets bretons?
Palets bretons contains 6,2 g of protein per 100 g (12 % of the 50 g Daily Value), or 0,97 g in serving, 15.6 g (15,6 g). About 5 % of its calories come from protein. Compared with other sucres et desserts, that is in the lowest quarter (median 7,5 g).
How many carbs are in Palets bretons?
Palets bretons has 61 g of total carbohydrates per 100 g, including 0 g of fiber and 25 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Palets bretons?
Palets bretons contains 27 g of fat per 100 g, of which 18 g is saturated (90 % of the Daily Value).
How much sodium is in Palets bretons?
100 g contains 240 mg of sodium, 10 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 17 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3439495200744. License: ODbL 1.0 (Open Food Facts). Source record dated 17 mars 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.