PALAZZO noir

Packaged product Sucres et desserts Finest Bakery

PALAZZO noir contains 504 kcal per 100 g. A serving, 14 g (14 g) provides about 71 kcal.

Roughly 47 % of its calories come from fat, with 47 % from carbohydrates and 6 % from protein (estimated with general energy factors).

That is close to the median for sucres et desserts on FoodFactly (497 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

PALAZZO noir by Finest Bakery, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
504kcal per 100 g
6,9 gprotein
58 gcarbohydrates
26 gfat
71kcal in serving, 14 g (14 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 504 kcal
Total fat L 26 g 33 %
Saturated fat L 17 g 85 %
Sodium L 236 mg 10 %
Total carbohydrates L 58 g 21 %
Dietary fiber not reported
Total sugars L 36 g
Added sugars L 40 g 80 %
Protein L 6,9 g 14 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 6 %Carbohydrates: 47 %Fat: 47 %504kcal / 100 g
  • Protein 6 %
  • Carbohydrates 47 %
  • Fat 47 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein6,9 gabove the median for sucres et desserts (median 6,6 g)
  • Sugars36 gin the top quarter of sucres et desserts (median 34 g)
  • Fat26 gin the top quarter of sucres et desserts (median 24 g)
  • Saturated fat17 gin the top quarter of sucres et desserts (median 15 g)
  • Sodium236 mgin the top quarter of sucres et desserts (median 174 mg)
  • Protein per 100 kcal1,4 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Finest Bakery
Barcode
4099200026671
Quantity
125.0 g
Label serving
14 g
Category
Biscuit avec une barre de chocolat noir
Packaging
de:product
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Zucker, Weizenmehl, Kakaomasse¹, Kakaobutter¹, Butter 3,7%, Molkenpulver, Glukosesirup, Butterreinfett, Emulgator: Lecithine, Backtriebmittel: Natriumcarbonate und Diphosphate, Speisesalz, Milchpulver, Hühnereigelbpulver, Säuerungsmittel: Citronensäure. ¹Rainforest Alliance-zertifiziert

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SucreFarine de froment (blé)Beurre de cacaoBeurreSirop de glucoseSelOeuf

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FoodCaloriesProteinCarbsFat
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Butterkeks mit Zartbitterschokolade Covo 504 6,4 g 61,1 g 25 g
Petit beurre avec tablette de chocolat noir bio La Sélection des Comptoirs 505 7 g 56 g 27 g
Dark Chocolate Butter Biscuits Dunnes Stores 505 6,6 g 61 g 25 g
Schoko Keks Griesson 505 6,6 g 61 g 25 g
Biscuit Intense Chocolat Noir Côte d'Or 505 5,8 g 61 g 25 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in PALAZZO noir?

100 g of PALAZZO noir has 504 kcal. Serving, 14 g (14 g): about 71 kcal.

How much protein is in PALAZZO noir?

PALAZZO noir contains 6,9 g of protein per 100 g (14 % of the 50 g Daily Value), or 0,97 g in serving, 14 g (14 g). About 6 % of its calories come from protein. Compared with other sucres et desserts, that is above the median (median 6,6 g).

How many carbs are in PALAZZO noir?

PALAZZO noir has 58 g of total carbohydrates per 100 g, including 36 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in PALAZZO noir?

PALAZZO noir contains 26 g of fat per 100 g, of which 17 g is saturated (85 % of the Daily Value).

How much sodium is in PALAZZO noir?

100 g contains 236 mg of sodium, 10 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 4 octobre 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4099200026671. License: ODbL 1.0 (Open Food Facts). Source record dated 4 octobre 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.