Original Easter Egg
Packaged product Produits laitiers et oeufs Moo Free
Original Easter Egg contains 577 kcal per 100 g.
Roughly 59 % of its calories come from fat, with 39 % from carbohydrates and 2 % from protein (estimated with general energy factors).
That is close to the median for produits laitiers et oeufs on FoodFactly (541 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 577 kcal | |
| Total fat L | 37 g | 47 % |
| Saturated fat L | 23 g | 115 % |
| Sodium | not reported | |
| Total carbohydrates L | 55 g | 20 % |
| Dietary fiber | not reported | |
| Total sugars L | 39 g | |
| Protein L | 3 g | 6 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 2 %
- Carbohydrates 39 %
- Fat 59 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein3 gin the lowest quarter of produits laitiers et oeufs (median 6,3 g)
- Sugars39 gin the lowest quarter of produits laitiers et oeufs (median 53,6 g)
- Fat37 gin the top quarter of produits laitiers et oeufs (median 32 g)
- Saturated fat23 gin the top quarter of produits laitiers et oeufs (median 19 g)
- Protein per 100 kcal0,52 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Moo Free
- Barcode
- 5060235830808
- Category
- Oeufs de Pâques
Ingredients
Ingredients not reported.
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| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Uovo di cioccolato extrafondente 70% Baule Volante | 577 | 9,1 g | 36 g | 42 g |
| White Easter Egg Moo Free | 578 | 2 g | 60 g | 36 g |
| Les chevaliers d'Argouges oeuf chocolat au lait eclat Chevaliers d'Argouges | 578 | 6,8 g | 50 g | 39 g |
| Œufs en chocolat au lait « Les Droles de Paques » Saveurs & Nature | 576 | 7 g | 51 g | 37,5 g |
| Kinder sorpresa uovo di pasqua Kinder | 579 | 8,8 g | 53,9 g | 36,2 g |
| Milk Chocolate Eggs Equal Exchange Chocolates | 575 | 10 g | 45 g | 42,5 g |
| Löffelei - Milchcreme Aldi | 580 | 5,4 g | 52 g | 39 g |
| Kinder Eggs Lait & Noisettes Kinder | 580 | 8,6 g | 50,9 g | 37,6 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Original Easter Egg?
100 g of Original Easter Egg has 577 kcal.
How much protein is in Original Easter Egg?
Original Easter Egg contains 3 g of protein per 100 g (6 % of the 50 g Daily Value). About 2 % of its calories come from protein. Compared with other produits laitiers et oeufs, that is in the lowest quarter (median 6,3 g).
How many carbs are in Original Easter Egg?
Original Easter Egg has 55 g of total carbohydrates per 100 g, including 39 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Original Easter Egg?
Original Easter Egg contains 37 g of fat per 100 g, of which 23 g is saturated (115 % of the Daily Value).
Where does this nutrition data come from?
From Open Food Facts, record dated 27 mars 2026. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5060235830808. License: ODbL 1.0 (Open Food Facts). Source record dated 27 mars 2026. Imported 7 novembre 2026.
Last updated: . Data quality score: 75/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.