Organic Raspberry Jam
Packaged product Sucres et desserts Roots & Wings
Organic Raspberry Jam contains 226 kcal per 100 g.
Roughly 98 % of its calories come from carbohydrates, with 1 % from fat and 1 % from protein (estimated with general energy factors).
That is close to the median for sucres et desserts on FoodFactly (226 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 226 kcal | |
| Total fat L | 0,4 g | 0,5 % |
| Saturated fat L | 0,1 g | 0,5 % |
| Sodium L | 8 mg | 0,3 % |
| Total carbohydrates L | 65,1 g | 24 % |
| Dietary fiber L | 2,2 g | 8 % |
| Total sugars L | 65 g | |
| Added sugars L | 62,5 g | 125 % |
| Protein L | 0,69 g | 1 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 1 %
- Carbohydrates 98 %
- Fat 1 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein0,69 gbelow the median for sucres et desserts (median 0,7 g)
- Fiber2,2 gbelow the median for sucres et desserts (median 2,6 g)
- Sugars65 gin the top quarter of sucres et desserts (median 50,8 g)
- Fat0,4 gabove the median for sucres et desserts (median 0,2 g)
- Saturated fat0,1 gin the top quarter of sucres et desserts (median 0 g)
- Sodium8 mgabove the median for sucres et desserts (median 4 mg)
- Protein per 100 kcal0,31 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Roots & Wings
- Barcode
- 0044936232814
- Quantity
- 340 g
- Category
- Confitures de framboises
- Packaging
- Glass,Jar
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Organic Sugar, Organic Raspberries, Organic Sicilian Lemon Juice Concentrate, Gelling Agent: Pectin
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Sucre
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Naturrein Himbeer Extra Darbo | 226 | 0,8 g | 54 g | 0 g |
| Confiture framboise Monoprix | 226 | 0,7 g | 54 g | 0 g |
| Confiture de Framboise Meeker O'Délices de Lucas | 226 | 1 g | 51 g | 0 g |
| Confiture framboise épépinée Mimi Confitures | 226 | 0,5 g | 55 g | 0 g |
| Sanft & Fruchtig Himbeere REWE | 227 | 0,7 g | 54 g | 0,2 g |
| Confiture Framboises Coop Prix Garantie | 227 | 0,6 g | 55 g | 0 g |
| Confiture extra framboise La Sélection des Comptoirs | 227 | 0,8 g | 55 g | 0,8 g |
| Raspberry Fruit Spread Darbo | 225 | 0 g | 55 g | 0 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Organic Raspberry Jam?
100 g of Organic Raspberry Jam has 226 kcal.
How much protein is in Organic Raspberry Jam?
Organic Raspberry Jam contains 0,69 g of protein per 100 g (1 % of the 50 g Daily Value). About 1 % of its calories come from protein. Compared with other sucres et desserts, that is below the median (median 0,7 g).
How many carbs are in Organic Raspberry Jam?
Organic Raspberry Jam has 65,1 g of total carbohydrates per 100 g, including 2,2 g of fiber and 65 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Organic Raspberry Jam?
Organic Raspberry Jam contains 0,4 g of fat per 100 g, of which 0,1 g is saturated (0,5 % of the Daily Value).
How much sodium is in Organic Raspberry Jam?
100 g contains 8 mg of sodium, 0,3 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 21 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0044936232814. License: ODbL 1.0 (Open Food Facts). Source record dated 21 mars 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.