Organic bread
Packaged product Pain et produits cuits au four Taste The Difference
Organic bread contains 119 kcal per 100 g. A serving, 1 portion, 110 g (110 g) provides about 131 kcal.
Roughly 64 % of its calories come from fat, with 23 % from carbohydrates and 13 % from protein (estimated with general energy factors).
That is less energy than the typical item in pain et produits cuits au four on FoodFactly, where the median is 282 kcal per 100 g across 25 788 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 119 kcal | |
| Total fat L | 8 g | 10 % |
| Saturated fat L | 0,73 g | 4 % |
| Sodium L | 31,8 mg | 1 % |
| Total carbohydrates L | 6,6 g | 2 % |
| Dietary fiber L | 3,6 g | 13 % |
| Total sugars L | 3,6 g | |
| Protein L | 3,6 g | 7 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 13 %
- Carbohydrates 23 %
- Fat 64 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein3,6 gin the lowest quarter of pain et produits cuits au four (median 8 g)
- Fiber3,6 gabove the median for pain et produits cuits au four (median 2,3 g)
- Sugars3,6 gbelow the median for pain et produits cuits au four (median 3,9 g)
- Fat8 gabove the median for pain et produits cuits au four (median 7 g)
- Saturated fat0,73 gbelow the median for pain et produits cuits au four (median 1,6 g)
- Sodium31,8 mgin the lowest quarter of pain et produits cuits au four (median 409 mg)
- Protein per 100 kcal3 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Taste The Difference
- Barcode
- 00515887
- Label serving
- 1 portion (110 g)
- Category
- Pain et produits cuits au four
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Crunchy hatch chile chicken roll Meijer | 119 | 6 g | 14,9 g | 4 g |
| Breaded Gammon Ham Booths | 119 | 22,5 g | 0,6 g | 2,8 g |
| Sainsbury’s Whole wear Tortilla Sainsbury's | 119 | 3,7 g | 18,8 g | 2,7 g |
| Seasoned Crawfish Roll Sushi Nori | 119 | 4,9 g | 15,2 g | 4,5 g |
| Dragon Veggie Roll Kikka | 119 | 2,2 g | 22,5 g | 2,6 g |
| Vegetable Summer Roll Genji | 119 | 1,8 g | 22,9 g | 2,3 g |
| Mango Tango Roll Fusion Whole Foods Sushi | 119 | 6 g | 17,8 g | 2,2 g |
| Rainbow Roll Market Basket | 119 | 7,1 g | 15,2 g | 3,3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Organic bread?
100 g of Organic bread has 119 kcal. Serving, 1 portion, 110 g (110 g): about 131 kcal.
How much protein is in Organic bread?
Organic bread contains 3,6 g of protein per 100 g (7 % of the 50 g Daily Value), or 3,9 g in serving, 1 portion, 110 g (110 g). About 13 % of its calories come from protein. Compared with other pain et produits cuits au four, that is in the lowest quarter (median 8 g).
How many carbs are in Organic bread?
Organic bread has 6,6 g of total carbohydrates per 100 g, including 3,6 g of fiber and 3,6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Organic bread?
Organic bread contains 8 g of fat per 100 g, of which 0,73 g is saturated (4 % of the Daily Value).
How much sodium is in Organic bread?
100 g contains 31,8 mg of sodium, 1 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 14 janvier 2026. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 00515887. License: ODbL 1.0 (Open Food Facts). Source record dated 14 janvier 2026. Imported 7 novembre 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.