Oregano flavour

Packaged product Snacks Eridanous

Oregano flavour contains 540 kcal per 100 g. A serving, 30 g (30 g) provides about 162 kcal.

Roughly 58 % of its calories come from fat, with 38 % from carbohydrates and 5 % from protein (estimated with general energy factors).

That is close to the median for snacks on FoodFactly (518 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Oregano flavour by Eridanous, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
540kcal per 100 g
6 gprotein
50,5 gcarbohydrates
34 gfat
162kcal in serving, 30 g (30 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 540 kcal
Total fat L 34 g 44 %
Saturated fat L 2,7 g 14 %
Sodium L 524 mg 23 %
Total carbohydrates L 50,5 g 18 %
Dietary fiber L 4 g 14 %
Total sugars L 2,1 g
Added sugars L 13,9 g 28 %
Protein L 6 g 12 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5 %Carbohydrates: 38 %Fat: 58 %540kcal / 100 g
  • Protein 5 %
  • Carbohydrates 38 %
  • Fat 58 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein6 gbelow the median for snacks (median 6,2 g)
  • Fiber4 gbelow the median for snacks (median 4,3 g)
  • Sugars2,1 gbelow the median for snacks (median 2,5 g)
  • Fat34 gin the top quarter of snacks (median 30,9 g)
  • Saturated fat2,7 gbelow the median for snacks (median 2,8 g)
  • Sodium524 mgbelow the median for snacks (median 560 mg)
  • Protein per 100 kcal1,1 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Eridanous
Barcode
20871833
Quantity
200 g
Label serving
30 g
Category
Croustilles de pommes de terre aromatisées
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

58% Potatoes, Palm Oil, Dried Glucose Syrup, Salt, Sugar, Onion Powder, 0.2% Oregano, Herbs, Yeast Extract, Mushroom Powder, Acids: Citric Acid, Malic Acid; Natural Flavourings, Colour: Copper Complexes of Chlorophylls and Chlorophyllins.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Pommes de terreHuile de palmeSirop de glucoseSelSucreOignonLevure

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Turtle Chips - Korean Chicken Flavour Orion 540 6 g 58 g 32 g
Cheese & Onion Lay's 540 6 g 56 g 34 g
Croustilles Assaisonnées Lay's 540 6 g 56 g 34 g
Wavy Cheese Lay's 540 6,3 g 54 g 32 g
Lays jamón serrano Lay's 540 6 g 52 g 34 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Oregano flavour?

100 g of Oregano flavour has 540 kcal. Serving, 30 g (30 g): about 162 kcal.

How much protein is in Oregano flavour?

Oregano flavour contains 6 g of protein per 100 g (12 % of the 50 g Daily Value), or 1,8 g in serving, 30 g (30 g). About 5 % of its calories come from protein. Compared with other snacks, that is below the median (median 6,2 g).

How many carbs are in Oregano flavour?

Oregano flavour has 50,5 g of total carbohydrates per 100 g, including 4 g of fiber and 2,1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Oregano flavour?

Oregano flavour contains 34 g of fat per 100 g, of which 2,7 g is saturated (14 % of the Daily Value).

How much sodium is in Oregano flavour?

100 g contains 524 mg of sodium, 23 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 21 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 20871833. License: ODbL 1.0 (Open Food Facts). Source record dated 21 mars 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.