Orange Cream Swirl
Packaged product Produits laitiers et oeufs Premier Protein
Orange Cream Swirl contains 49 kcal per 100 g. A serving, 1 portion, 11 fl oz (325 g) provides about 160 kcal.
Roughly 77 % of its calories come from protein, with 17 % from fat and 5 % from carbohydrates (estimated with general energy factors).
That is less energy than the typical item in produits laitiers et oeufs on FoodFactly, where the median is 246 kcal per 100 g across 47 562 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 49,2 kcal | |
| Total fat L | 0,92 g | 1 % |
| Saturated fat L | 0,15 g | 0,8 % |
| Cholesterol L | 6,1 mg | 2 % |
| Sodium L | 76,9 mg | 3 % |
| Total carbohydrates L | 0,61 g | 0,2 % |
| Dietary fiber | not reported | |
| Total sugars L | 0,31 g | |
| Protein L | 9,2 g | 18 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 77 %
- Carbohydrates 5 %
- Fat 17 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein9,2 gabove the median for produits laitiers et oeufs (median 8 g)
- Sugars0,31 gin the lowest quarter of produits laitiers et oeufs (median 3,9 g)
- Fat0,92 gin the lowest quarter of produits laitiers et oeufs (median 10 g)
- Saturated fat0,15 gin the lowest quarter of produits laitiers et oeufs (median 4,2 g)
- Sodium76,9 mgbelow the median for produits laitiers et oeufs (median 232 mg)
- Protein per 100 kcal18,7 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Premier Protein
- Barcode
- 07297793
- Label serving
- 1 portion (11 fl oz)
- Category
- Produits laitiers et oeufs
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Strawberries & Cream Protein Shake Premier Protein | 49 | 9,2 g | 0,92 g | 0,92 g |
| Orange Cream Swirl Premier Protein | 49 | 9,2 g | 0,62 g | 0,92 g |
| Orange Cream Swirl Protein Shake Premier Protein | 49 | 9,2 g | 0,62 g | 0,92 g |
| Strawberries & Cream Protein Shake Premier Protein | 49 | 9,2 g | 0,92 g | 0,92 g |
| Draft Latte Cold Brew With Milk La COLOMBE | 49 | 2,2 g | 5,5 g | 1,8 g |
| Strawberries and Cream Protein Shake Premier Protein | 49 | 9,2 g | 1,2 g | 0,92 g |
| Strawberry flavoured milk Goodday | 49 | 2,8 g | 6,3 g | 1,4 g |
| Strawberries And Cream Premier Protein | 49 | 9,2 g | 1,2 g | 0,92 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Orange Cream Swirl?
100 g of Orange Cream Swirl has 49 kcal. Serving, 1 portion, 11 fl oz (325 g): about 160 kcal.
How much protein is in Orange Cream Swirl?
Orange Cream Swirl contains 9,2 g of protein per 100 g (18 % of the 50 g Daily Value), or 30 g in serving, 1 portion, 11 fl oz (325 g). About 77 % of its calories come from protein. Compared with other produits laitiers et oeufs, that is above the median (median 8 g).
How many carbs are in Orange Cream Swirl?
Orange Cream Swirl has 0,61 g of total carbohydrates per 100 g, including 0,31 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Orange Cream Swirl?
Orange Cream Swirl contains 0,92 g of fat per 100 g, of which 0,15 g is saturated (0,8 % of the Daily Value).
How much sodium is in Orange Cream Swirl?
100 g contains 76,9 mg of sodium, 3 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 10 juin 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 07297793. License: ODbL 1.0 (Open Food Facts). Source record dated 10 juin 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.