Orange biscuits

Packaged product Sucres et desserts Ikos adamadina

Orange biscuits contains 456 kcal per 100 g. A serving, 20.0 g (20 g) provides about 91 kcal.

Roughly 54 % of its calories come from carbohydrates, with 38 % from fat and 8 % from protein (estimated with general energy factors).

That is more energy than the typical item in sucres et desserts on FoodFactly, where the median is 367 kcal per 100 g across 95 978 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Orange biscuits by Ikos adamadina, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
456kcal per 100 g
9 gprotein
63 gcarbohydrates
20 gfat
91kcal in serving, 20.0 g (20 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 456 kcal
Total fat L 20 g 26 %
Saturated fat L 9 g 45 %
Sodium L 40 mg 2 %
Total carbohydrates L 63 g 23 %
Dietary fiber L 5,8 g 21 %
Total sugars L 29 g
Protein L 9 g 18 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 8 %Carbohydrates: 54 %Fat: 38 %456kcal / 100 g
  • Protein 8 %
  • Carbohydrates 54 %
  • Fat 38 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein9 gabove the median for sucres et desserts (median 5,7 g)
  • Fiber5,8 gin the top quarter of sucres et desserts (median 2 g)
  • Sugars29 gabove the median for sucres et desserts (median 21,2 g)
  • Fat20 gabove the median for sucres et desserts (median 13,3 g)
  • Saturated fat9 gabove the median for sucres et desserts (median 5,5 g)
  • Sodium40 mgin the lowest quarter of sucres et desserts (median 180 mg)
  • Protein per 100 kcal2 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Alcool L0 g

Product details

Brand
Ikos adamadina
Barcode
5200350607262
Quantity
380g
Label serving
20.0 g
Category
Χειροποίητο κουλουράκι
Nutri-Score
D as computed by Open Food Facts

Ingredients

Ingredients not reported.

Frequently asked questions

How many calories are in Orange biscuits?

100 g of Orange biscuits has 456 kcal. Serving, 20.0 g (20 g): about 91 kcal.

How much protein is in Orange biscuits?

Orange biscuits contains 9 g of protein per 100 g (18 % of the 50 g Daily Value), or 1,8 g in serving, 20.0 g (20 g). About 8 % of its calories come from protein. Compared with other sucres et desserts, that is above the median (median 5,7 g).

How many carbs are in Orange biscuits?

Orange biscuits has 63 g of total carbohydrates per 100 g, including 5,8 g of fiber and 29 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Orange biscuits?

Orange biscuits contains 20 g of fat per 100 g, of which 9 g is saturated (45 % of the Daily Value).

How much sodium is in Orange biscuits?

100 g contains 40 mg of sodium, 2 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 22 septembre 2026. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5200350607262. License: ODbL 1.0 (Open Food Facts). Source record dated 22 septembre 2026. Imported 8 novembre 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.