Onomea Chocolate
Packaged product Sucres et desserts Onomea
Onomea Chocolate contains 564 kcal per 100 g. A serving, 1 portion, 28.349 g (28,4 g) provides about 160 kcal.
Roughly 64 % of its calories come from fat, with 31 % from carbohydrates and 5 % from protein (estimated with general energy factors).
That is more energy than the typical item in sucres et desserts on FoodFactly, where the median is 367 kcal per 100 g across 95 978 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 564 kcal | |
| Total fat L | 42,3 g | 54 % |
| Saturated fat L | 24,7 g | 123 % |
| Trans fat L | 0 g | |
| Sodium | not reported | |
| Total carbohydrates L | 45,9 g | 17 % |
| Dietary fiber L | 3,5 g | 13 % |
| Total sugars L | 42,3 g | |
| Added sugars L | 35,3 g | 71 % |
| Protein L | 7,1 g | 14 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5 %
- Carbohydrates 31 %
- Fat 64 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein7,1 gabove the median for sucres et desserts (median 5,7 g)
- Fiber3,5 gabove the median for sucres et desserts (median 2 g)
- Sugars42,3 gin the top quarter of sucres et desserts (median 21,2 g)
- Fat42,3 gin the top quarter of sucres et desserts (median 13,3 g)
- Saturated fat24,7 gin the top quarter of sucres et desserts (median 5,5 g)
- Protein per 100 kcal1,2 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Onomea
- Barcode
- 0405001854261
- Label serving
- 1 portion (28.349 g)
- Category
- Sucres et desserts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Brown Sugar Glazed Pecans Signature Select (Safeway) | 564 | 7,1 g | 49,4 g | 38,8 g |
| Maple Crunch Chocolate Loon Chocolate | 564 | 10,6 g | 49,4 g | 38,8 g |
| Honey Roasted Mixed Nuts Planters | 564 | 17,6 g | 31,7 g | 42,3 g |
| Dark Chocolate Bar Banana & Peanuts Wegmans | 564 | 7,1 g | 49,4 g | 38,8 g |
| Honey Butter Macadamia Nuts SnakYard | 564 | 7,1 g | 49,4 g | 38,8 g |
| Chocolate Fine & Raw | 564 | 10,6 g | 49,4 g | 38,8 g |
| Bittersweet Chocolate Endangered Species Chocolate | 564 | 7,1 g | 52,9 g | 38,8 g |
| Maple Brown Sugar Peanuts Planters | 564 | 21,2 g | 28,2 g | 42,3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Onomea Chocolate?
100 g of Onomea Chocolate has 564 kcal. Serving, 1 portion, 28.349 g (28,4 g): about 160 kcal.
How much protein is in Onomea Chocolate?
Onomea Chocolate contains 7,1 g of protein per 100 g (14 % of the 50 g Daily Value), or 2 g in serving, 1 portion, 28.349 g (28,4 g). About 5 % of its calories come from protein. Compared with other sucres et desserts, that is above the median (median 5,7 g).
How many carbs are in Onomea Chocolate?
Onomea Chocolate has 45,9 g of total carbohydrates per 100 g, including 3,5 g of fiber and 42,3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Onomea Chocolate?
Onomea Chocolate contains 42,3 g of fat per 100 g, of which 24,7 g is saturated (123 % of the Daily Value).
Where does this nutrition data come from?
From Open Food Facts, record dated 15 juin 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0405001854261. License: ODbL 1.0 (Open Food Facts). Source record dated 15 juin 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.