Økologisk mandeldrik

Packaged product Boissons Spir

Økologisk mandeldrik contains 45 kcal per 100 ml. A serving, 1 deciliter, 100 ml (100 ml) provides about 45 kcal.

Roughly 52 % of its calories come from fat, with 38 % from carbohydrates and 10 % from protein (estimated with general energy factors).

That is more energy than the typical item in boissons on FoodFactly, where the median is 29 kcal per 100 g across 15 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Økologisk mandeldrik by Spir, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
45kcal per 100 ml
1,1 gprotein
4,1 gcarbohydrates
2,5 gfat
45kcal in serving, 1 deciliter, 100 ml (100 ml)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 ml% DV
Calories L 45 kcal
Total fat L 2,5 g 3 %
Saturated fat L 0,2 g 1 %
Sodium not reported
Total carbohydrates L 4,1 g 1 %
Dietary fiber not reported
Total sugars L 3 g
Protein L 1,1 g 2 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 10 %Carbohydrates: 38 %Fat: 52 %45kcal / 100 ml
  • Protein 10 %
  • Carbohydrates 38 %
  • Fat 52 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein1,1 gin the top quarter of boissons (median 0,5 g)
  • Fat2,5 gin the top quarter of boissons (median 1,4 g)
  • Protein per 100 kcal2,4 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Spir
Barcode
5701043001263
Quantity
1 L
Label serving
1 deciliter (100 ml)
Category
Sweetened plain almond-based drinks
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Vand, 5,5 % mandler*, rørsukker*, maltodextrin, stabilisatorer (E 410*, E 412*), emulgator (E 322*) *= Økologisk.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: AmandesSucre

Similar products

FoodCaloriesProteinCarbsFat
Latte di mandorla Bjorg 41 0,5 g 5,4 g 1,9 g
Almond. Provamel 37 1 g 2,4 g 2,5 g
Vanilla Almondmilk simple truth 33 0,42 g 5,4 g 1 g
Amande intense Bjorg 61 1,2 g 4,5 g 4 g
Lait d'amande Bjorg 29 0,5 g 4,6 g 1,2 g
Lait d'amande Monoprix 63 1,7 g 4,9 g 4,1 g
Boisson amande bq 1l Paturages 26 0,6 g 3 g 1,2 g
Boisson aux amandes, sucrée Nature Active Bio 26 0,5 g 2,9 g 1,3 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Økologisk mandeldrik?

100 ml of Økologisk mandeldrik has 45 kcal. Serving, 1 deciliter, 100 ml (100 ml): about 45 kcal.

How much protein is in Økologisk mandeldrik?

Økologisk mandeldrik contains 1,1 g of protein per 100 ml (2 % of the 50 g Daily Value), or 1,1 g in serving, 1 deciliter, 100 ml (100 ml). About 10 % of its calories come from protein. Compared with other boissons, that is among the highest quarter (median 0,5 g).

How many carbs are in Økologisk mandeldrik?

Økologisk mandeldrik has 4,1 g of total carbohydrates per 100 ml, including 3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Økologisk mandeldrik?

Økologisk mandeldrik contains 2,5 g of fat per 100 ml, of which 0,2 g is saturated (1 % of the Daily Value).

Where does this nutrition data come from?

From Open Food Facts, record dated 9 janvier 2025. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5701043001263. License: ODbL 1.0 (Open Food Facts). Source record dated 9 janvier 2025. Imported 8 novembre 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.