Odyssée

Packaged product Noix et graines Vergnes SARL

Odyssée contains 270 kcal per 100 g.

Roughly 93 % of its calories come from carbohydrates, with 4 % from protein and 4 % from fat (estimated with general energy factors).

That is less energy than the typical item in noix et graines on FoodFactly, where the median is 484 kcal per 100 g across 385 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Odyssée by Vergnes SARL, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
270kcal per 100 g
2,3 gprotein
59,3 gcarbohydrates
1 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 270 kcal
Total fat L 1 g 1 %
Saturated fat L 0,2 g 1 %
Sodium L 20 mg 0,9 %
Total carbohydrates L 59,3 g 22 %
Dietary fiber not reported
Total sugars L 51 g
Added sugars L 25,8 g 52 %
Protein L 2,3 g 5 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 4 %Carbohydrates: 93 %Fat: 4 %270kcal / 100 g
  • Protein 4 %
  • Carbohydrates 93 %
  • Fat 4 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein2,3 gin the lowest quarter of noix et graines (median 12 g)
  • Sugars51 gin the top quarter of noix et graines (median 32 g)
  • Fat1 gin the lowest quarter of noix et graines (median 28,4 g)
  • Saturated fat0,2 gin the lowest quarter of noix et graines (median 3,8 g)
  • Sodium20 mgabove the median for noix et graines (median 17,9 mg)
  • Protein per 100 kcal0,85 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Vergnes SARL
Barcode
3481010103931
Quantity
600 g
Category
Noix mélangées et fruits secs
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Dattes fourrées pâte d'amande (Dattes standards, sucre, amande, sirop de glucose) Abricots secs, Ananas déshydrates, sucre, correcteur d'acidité: E330, Pruneau d'AGEN, Fruits déguisés (Sucre, amande, stabilisant: sorbitol, sirop de glucose, sirop de sucre inverti, arôme, stabilisant: invertase, colorants naturels (E120-E141), extrait de carthame), conservateur: E200, E220.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SucreAmandesSirop de glucose

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Odyssée?

100 g of Odyssée has 270 kcal.

How much protein is in Odyssée?

Odyssée contains 2,3 g of protein per 100 g (5 % of the 50 g Daily Value). About 4 % of its calories come from protein. Compared with other noix et graines, that is in the lowest quarter (median 12 g).

How many carbs are in Odyssée?

Odyssée has 59,3 g of total carbohydrates per 100 g, including 51 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Odyssée?

Odyssée contains 1 g of fat per 100 g, of which 0,2 g is saturated (1 % of the Daily Value).

How much sodium is in Odyssée?

100 g contains 20 mg of sodium, 0,9 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 26 mars 2026. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3481010103931. License: ODbL 1.0 (Open Food Facts). Source record dated 26 mars 2026. Imported 8 novembre 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.