Oat 25 Hazelnuts & Chocolate Chips
Packaged product Sucres et desserts Julie's
Oat 25 Hazelnuts & Chocolate Chips contains 496 kcal per 100 g. A serving, 1 serving, 100 g (100 g) provides about 496 kcal.
Roughly 47 % of its calories come from carbohydrates, with 47 % from fat and 5 % from protein (estimated with general energy factors).
That is more energy than the typical item in sucres et desserts on FoodFactly, where the median is 367 kcal per 100 g across 95 978 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 496 kcal | |
| Total fat L | 25,3 g | 32 % |
| Saturated fat L | 15,3 g | 77 % |
| Sodium L | 297 mg | 13 % |
| Total carbohydrates L | 57 g | 21 % |
| Dietary fiber L | 7,2 g | 26 % |
| Total sugars L | 26 g | |
| Protein L | 6,6 g | 13 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5 %
- Carbohydrates 47 %
- Fat 47 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein6,6 gabove the median for sucres et desserts (median 5,7 g)
- Fiber7,2 gin the top quarter of sucres et desserts (median 2 g)
- Sugars26 gabove the median for sucres et desserts (median 21,2 g)
- Fat25,3 gin the top quarter of sucres et desserts (median 13,3 g)
- Saturated fat15,3 gin the top quarter of sucres et desserts (median 5,5 g)
- Sodium297 mgabove the median for sucres et desserts (median 180 mg)
- Protein per 100 kcal1,3 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Julie's
- Barcode
- 9556121027606
- Quantity
- 200g
- Label serving
- 1 serving (100 g)
- Category
- Sucres et desserts
Ingredients
Ingredients not reported.
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|---|---|---|---|---|
| Fita Spreads M.Y. San | 496 | 8 g | 64 g | 24 g |
| Dinkel Schoko Cookies linea natura | 496 | 6,1 g | 59,5 g | 24,8 g |
| Biscuit pépites de chocolat Delaunay Léveillé | 496 | 6,2 g | 64,9 g | 24,3 g |
| Biscuits sablés Noisettes-Sirop d’érable Jardin Bio | 496 | 7 g | 66 g | 22 g |
| Bio Cookie chocolate confetti Koro | 496 | 9,5 g | 40 g | 31 g |
| Wafer Chocolate Roll Sultanim | 496 | 5,9 g | 61 g | 25 g |
| Caramel Cheesecake Darrell Lea | 496 | 4,4 g | 70,8 g | 21,2 g |
| Dubai Dark Chocolate Fix | 496 | 7,6 g | 42,4 g | 33,2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Oat 25 Hazelnuts & Chocolate Chips?
100 g of Oat 25 Hazelnuts & Chocolate Chips has 496 kcal. Serving, 1 serving, 100 g (100 g): about 496 kcal.
How much protein is in Oat 25 Hazelnuts & Chocolate Chips?
Oat 25 Hazelnuts & Chocolate Chips contains 6,6 g of protein per 100 g (13 % of the 50 g Daily Value), or 6,6 g in serving, 1 serving, 100 g (100 g). About 5 % of its calories come from protein. Compared with other sucres et desserts, that is above the median (median 5,7 g).
How many carbs are in Oat 25 Hazelnuts & Chocolate Chips?
Oat 25 Hazelnuts & Chocolate Chips has 57 g of total carbohydrates per 100 g, including 7,2 g of fiber and 26 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Oat 25 Hazelnuts & Chocolate Chips?
Oat 25 Hazelnuts & Chocolate Chips contains 25,3 g of fat per 100 g, of which 15,3 g is saturated (77 % of the Daily Value).
How much sodium is in Oat 25 Hazelnuts & Chocolate Chips?
100 g contains 297 mg of sodium, 13 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 31 août 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 9556121027606. License: ODbL 1.0 (Open Food Facts). Source record dated 31 août 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.