Nougat
Packaged product Sucres et desserts Aitana
Nougat contains 442 kcal per 100 g.
Roughly 67 % of its calories come from carbohydrates, with 27 % from fat and 6 % from protein (estimated with general energy factors).
That is close to the median for sucres et desserts on FoodFactly (442 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 442 kcal | |
| Total fat L | 13 g | 17 % |
| Saturated fat L | 1 g | 5 % |
| Sodium L | 28 mg | 1 % |
| Total carbohydrates L | 74 g | 27 % |
| Dietary fiber | not reported | |
| Total sugars L | 62 g | |
| Added sugars L | 76,7 g | 153 % |
| Protein L | 7 g | 14 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6 %
- Carbohydrates 67 %
- Fat 27 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein7 gbelow the median for sucres et desserts (median 7,2 g)
- Sugars62 gin the top quarter of sucres et desserts (median 57 g)
- Fat13 gbelow the median for sucres et desserts (median 16 g)
- Saturated fat1 gin the lowest quarter of sucres et desserts (median 1,4 g)
- Sodium28 mgabove the median for sucres et desserts (median 20 mg)
- Protein per 100 kcal1,6 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Aitana
- Barcode
- 8412080003215
- Quantity
- 300 g
- Category
- White nougat
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
sugar, glucose syrup, fines (24%), honey, egg white, azyme bread (earth ponme and sunflower oil) and vanilla aroma, may contain traces of other dried fruits, peanuts and sesame,
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SucreSirop de glucoseChérieOeufHuile de tournesol
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Nougat tendre au miel vanille Famille Mary | 442 | 4,4 g | 85,2 g | 9 g |
| Nougat a La Figue Corse 100g Domaine Orsini | 443 | 6,7 g | 70 g | 15,2 g |
| Le soyeux - Nougat blanc extra miel Créamande | 443 | 14 g | 50 g | 21 g |
| Nougat grande maison Maferen Confiseur | 441 | 8 g | 63 g | 18 g |
| Nougat blanc du Roy René Confiserie du Roy René | 441 | 8 g | 65 g | 16 g |
| Nougat Tendre Fruidoraix | 441 | 7,7 g | 66,5 g | 15,4 g |
| Nougat de Montélimar 100% BIO La Ruche d’Or | 444 | 8,3 g | 65 g | 16 g |
| White nougat almonds Duc de Coeur | 440 | 4 g | 76 g | 12 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Nougat?
100 g of Nougat has 442 kcal.
How much protein is in Nougat?
Nougat contains 7 g of protein per 100 g (14 % of the 50 g Daily Value). About 6 % of its calories come from protein. Compared with other sucres et desserts, that is below the median (median 7,2 g).
How many carbs are in Nougat?
Nougat has 74 g of total carbohydrates per 100 g, including 62 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Nougat?
Nougat contains 13 g of fat per 100 g, of which 1 g is saturated (5 % of the Daily Value).
How much sodium is in Nougat?
100 g contains 28 mg of sodium, 1 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 20 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8412080003215. License: ODbL 1.0 (Open Food Facts). Source record dated 20 mars 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.