Noix de coco râpé
Packaged product Noix et graines Kéo
Noix de coco râpé contains 660 kcal per 100 g.
Roughly 91 % of its calories come from fat, with 5 % from carbohydrates and 4 % from protein (estimated with general energy factors).
That is more energy than the typical item in noix et graines on FoodFactly, where the median is 385 kcal per 100 g across 56 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 660 kcal | |
| Total fat L | 65 g | 83 % |
| Saturated fat L | 57 g | 285 % |
| Sodium L | 40 mg | 2 % |
| Total carbohydrates L | 7,4 g | 3 % |
| Dietary fiber L | 16,3 g | 58 % |
| Total sugars L | 7,4 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 6,9 g | 14 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4 %
- Carbohydrates 5 %
- Fat 91 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein6,9 gin the top quarter of noix et graines (median 3,7 g)
- Fiber16,3 gin the top quarter of noix et graines (median 9 g)
- Sugars7,4 gin the top quarter of noix et graines (median 6,2 g)
- Fat65 gin the top quarter of noix et graines (median 36,3 g)
- Saturated fat57 gin the top quarter of noix et graines (median 31,4 g)
- Sodium40 mgin the top quarter of noix et graines (median 20 mg)
- Protein per 100 kcal1 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Kéo
- Barcode
- 3760250010293
- Quantity
- 140 g
- Category
- Noix de coco
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 1 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Graines de tournesol, graines de lin doré, baies de Goji, quinoa soufflé issus de l'agriculture biologique.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Noix de coco KoRo | 660 | 6,9 g | 7,4 g | 65 g |
| Kokos strouhaný Goodie | 660 | 6,9 g | 24 g | 65 g |
| Lamelle de coco Naturaplan | 655 | 6,3 g | 6,5 g | 64 g |
| Noix de coco Kokoraspeln Davert | 653 | 7,8 g | 8,2 g | 62 g |
| Ekologisk riven kokos ICA | 650 | 6,9 g | 7,4 g | 65 g |
| Kokosmus Dr Goerg | 677 | 7,6 g | 7,7 g | 64,6 g |
| Noix de coco bio Coop | 679 | 7,6 g | 8,4 g | 65 g |
| Coconut flakes Sainsbury's | 629 | 5,6 g | 6,4 g | 62 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Noix de coco râpé?
100 g of Noix de coco râpé has 660 kcal.
How much protein is in Noix de coco râpé?
Noix de coco râpé contains 6,9 g of protein per 100 g (14 % of the 50 g Daily Value). About 4 % of its calories come from protein. Compared with other noix et graines, that is among the highest quarter (median 3,7 g).
How many carbs are in Noix de coco râpé?
Noix de coco râpé has 7,4 g of total carbohydrates per 100 g, including 16,3 g of fiber and 7,4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Noix de coco râpé?
Noix de coco râpé contains 65 g of fat per 100 g, of which 57 g is saturated (285 % of the Daily Value).
How much sodium is in Noix de coco râpé?
100 g contains 40 mg of sodium, 2 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 13 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3760250010293. License: ODbL 1.0 (Open Food Facts). Source record dated 13 mars 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.