Nisshin dressing
Packaged product Graisses et huiles Oillio
Nisshin dressing contains 240 kcal per 100 g. A serving, 1 serving, 15 g (15 g) provides about 36 kcal.
Roughly 57 % of its calories come from fat, with 37 % from carbohydrates and 6 % from protein (estimated with general energy factors).
That is less energy than the typical item in graisses et huiles on FoodFactly, where the median is 396 kcal per 100 g across 5 723 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 240 kcal | |
| Total fat L | 15,3 g | 20 % |
| Saturated fat | not reported | |
| Sodium L | 1 780 mg | 77 % |
| Total carbohydrates L | 22,7 g | 8 % |
| Dietary fiber | not reported | |
| Total sugars L | 22,7 g | |
| Protein L | 3,3 g | 7 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6 %
- Carbohydrates 37 %
- Fat 57 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein3,3 gabove the median for graisses et huiles (median 0,5 g)
- Sugars22,7 gin the top quarter of graisses et huiles (median 0,6 g)
- Fat15,3 gbelow the median for graisses et huiles (median 33 g)
- Sodium1 780 mgin the top quarter of graisses et huiles (median 245 mg)
- Protein per 100 kcal1,4 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Oillio
- Barcode
- 4902380194378
- Label serving
- 1 serving (15 g)
- Category
- Graisses et huiles
Ingredients
Ingredients not reported.
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|---|---|---|---|---|
| Long Grain White Parboiled Rice Osman's Taj Mahal | 240 | 7,5 g | 50 g | 1 g |
| Singles 25% Less Fat Kraft | 240 | 20,2 g | 5,8 g | 15,4 g |
| Caesar Dressing Veeba | 240 | 2,7 g | 10 g | 21,3 g |
| Presunto Cru Fatiado Espanhol Ceratti 100g CERATTI | 240 | 33 g | 0,1 g | 12 g |
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| Presunto Cru Fatiado Espanhol Ceratti 80g CERATTI | 240 | 33 g | 0,1 g | 12 g |
| Knoblauch Kräuter Dressing Simply good | 240 | 2,6 g | 5,5 g | 23 g |
| Woolworths 35hr Sourdough Loaf Garlic & Olive Oil each Woolworths | 240 | 9,3 g | 42,3 g | 2,9 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Nisshin dressing?
100 g of Nisshin dressing has 240 kcal. Serving, 1 serving, 15 g (15 g): about 36 kcal.
How much protein is in Nisshin dressing?
Nisshin dressing contains 3,3 g of protein per 100 g (7 % of the 50 g Daily Value), or 0,5 g in serving, 1 serving, 15 g (15 g). About 6 % of its calories come from protein. Compared with other graisses et huiles, that is above the median (median 0,5 g).
How many carbs are in Nisshin dressing?
Nisshin dressing has 22,7 g of total carbohydrates per 100 g, including 22,7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Nisshin dressing?
Nisshin dressing contains 15,3 g of fat per 100 g.
How much sodium is in Nisshin dressing?
100 g contains 1 780 mg of sodium, 77 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 24 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4902380194378. License: ODbL 1.0 (Open Food Facts). Source record dated 24 mars 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.