nippon
Packaged product Sucres et desserts kosta
Nippon contains 533 kcal per 100 g. A serving, 12.5 g (12,5 g) provides about 67 kcal.
Roughly 51 % of its calories come from fat, with 45 % from carbohydrates and 4 % from protein (estimated with general energy factors).
That is more energy than the typical item in sucres et desserts on FoodFactly, where the median is 387 kcal per 100 g across 53 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 533 kcal | |
| Total fat L | 30 g | 38 % |
| Saturated fat L | 21 g | 105 % |
| Sodium L | 87 mg | 4 % |
| Total carbohydrates L | 59 g | 21 % |
| Dietary fiber | not reported | |
| Total sugars L | 40 g | |
| Added sugars L | 40 g | 80 % |
| Protein L | 5,6 g | 11 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4 %
- Carbohydrates 45 %
- Fat 51 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein5,6 gin the lowest quarter of sucres et desserts (median 6,3 g)
- Sugars40 gin the top quarter of sucres et desserts (median 23 g)
- Fat30 gin the top quarter of sucres et desserts (median 2,5 g)
- Saturated fat21 gin the top quarter of sucres et desserts (median 1 g)
- Sodium87 mgin the lowest quarter of sucres et desserts (median 260 mg)
- Protein per 100 kcal1,1 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- kosta
- Barcode
- 4021700900021
- Quantity
- 200g
- Label serving
- 12.5 g
- Category
- Riz soufflé au chocolat
- Packaging
- Plastic,bag
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
sugar, vegetable fats (palm kernel, p, flour, low-fat cocoa powder (2%), shea butter, lactose, e sen contain,
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SucreRizBeurre de cacaoFarine de froment (blé)Sel
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Ciki praline al cioccolato e crispies di riso Altromercato | 538 | 6,2 g | 59 g | 30 g |
| Rocky Rice benlian | 515 | 6,2 g | 58,2 g | 27,9 g |
| Cocoa pebbles crisps Post | 500 | 3,6 g | 71,4 g | 21,4 g |
| Riz soufflé biologique au chocolat CuoreDi | 412 | 5,4 g | 83 g | 6,1 g |
| Riz soufflé au chocolat sans gluten Joseph Favrichon | 400 | 6,5 g | 86 g | 2,5 g |
| Riz Choc' Lucien Georgelin | 398 | 6,5 g | 84 g | 3,5 g |
| Choco Rice Happy Harvest | 397 | 7 g | 83 g | 3,7 g |
| Riz soufflé au chocolat au lait E.C.O. | 396 | 7,7 g | 81 g | 3,8 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in nippon?
100 g of nippon has 533 kcal. Serving, 12.5 g (12,5 g): about 67 kcal.
How much protein is in nippon?
Nippon contains 5,6 g of protein per 100 g (11 % of the 50 g Daily Value), or 0,7 g in serving, 12.5 g (12,5 g). About 4 % of its calories come from protein. Compared with other sucres et desserts, that is in the lowest quarter (median 6,3 g).
How many carbs are in nippon?
Nippon has 59 g of total carbohydrates per 100 g, including 40 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in nippon?
Nippon contains 30 g of fat per 100 g, of which 21 g is saturated (105 % of the Daily Value).
How much sodium is in nippon?
100 g contains 87 mg of sodium, 4 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 30 octobre 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4021700900021. License: ODbL 1.0 (Open Food Facts). Source record dated 30 octobre 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.