Neufchâtel bio
Packaged product Produits laitiers et oeufs Pré fleuri
Neufchâtel bio contains 304 kcal per 100 g.
Roughly 68 % of its calories come from fat, with 26 % from protein and 6 % from carbohydrates (estimated with general energy factors).
That is close to the median for produits laitiers et oeufs on FoodFactly (292 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 304 kcal | |
| Total fat L | 24,5 g | 31 % |
| Saturated fat L | 18 g | 90 % |
| Sodium L | 800 mg | 35 % |
| Total carbohydrates L | 5 g | 2 % |
| Dietary fiber | not reported | |
| Total sugars L | 5 g | |
| Protein L | 20,9 g | 42 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 26 %
- Carbohydrates 6 %
- Fat 68 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein20,9 gin the top quarter of produits laitiers et oeufs (median 19 g)
- Sugars5 gin the top quarter of produits laitiers et oeufs (median 0,5 g)
- Fat24,5 gin the top quarter of produits laitiers et oeufs (median 24 g)
- Saturated fat18 gin the top quarter of produits laitiers et oeufs (median 17 g)
- Sodium800 mgin the top quarter of produits laitiers et oeufs (median 640 mg)
- Protein per 100 kcal6,9 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Pré fleuri
- Barcode
- 3701208210112
- Category
- Fromage Neufchâtel au lait de vache
- Packaging
- fresh
- Nutri-Score
- D as computed by Open Food Facts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Neufchatel fermier au lait cru Lycée agricole du Pays de Bray | 304 | 20,9 g | 0,5 g | 24,5 g |
| Neufchâtel Lycée Agricole du Pays de Bray | 304 | 20,9 g | 0,5 g | 24,5 g |
| Neufchatel Lycée Agricole du Pays de Bray | 304 | 20,9 g | 0,5 g | 24,5 g |
| Neufchatel Fermier Au Lait Cru Neufchâtel | 306 | 20,9 g | 0,5 g | 24,5 g |
| Neufchâtel Alleaume | 309 | 19,9 g | 0,9 g | 25,7 g |
| Neufchatel Alleaume | 309 | 19,9 g | 0,9 g | 25,7 g |
| ALLEAUME, fromage artisanal au lait cru, 76270 NESLE-HODENG Neufchâtel | 309 | 19,9 g | 0,9 g | 25,7 g |
| Neufchâtel au lait cru de vache Nos Régions ont du Talent | 310 | 19 g | 0,5 g | 26 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Neufchâtel bio?
100 g of Neufchâtel bio has 304 kcal.
Is Neufchâtel bio high in protein?
Neufchâtel bio contains 20,9 g of protein per 100 g (42 % of the 50 g Daily Value). About 26 % of its calories come from protein. Compared with other produits laitiers et oeufs, that is among the highest quarter (median 19 g).
How many carbs are in Neufchâtel bio?
Neufchâtel bio has 5 g of total carbohydrates per 100 g, including 5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Neufchâtel bio?
Neufchâtel bio contains 24,5 g of fat per 100 g, of which 18 g is saturated (90 % of the Daily Value).
How much sodium is in Neufchâtel bio?
100 g contains 800 mg of sodium, 35 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 15 mars 2026. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3701208210112. License: ODbL 1.0 (Open Food Facts). Source record dated 15 mars 2026. Imported 7 novembre 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.