Nem aux légumes

Packaged product Repas et plats E. A.

Nem aux légumes contains 165 kcal per 100 g.

Roughly 64 % of its calories come from carbohydrates, with 29 % from fat and 7 % from protein (estimated with general energy factors).

That is less energy than the typical item in repas et plats on FoodFactly, where the median is 238 kcal per 100 g across 29 064 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Nem aux légumes by E. A., product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
165kcal per 100 g
2,8 gprotein
26 gcarbohydrates
5,3 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 165 kcal
Total fat L 5,3 g 7 %
Saturated fat L 0,62 g 3 %
Sodium L 400 mg 17 %
Total carbohydrates L 26 g 9 %
Dietary fiber L 0 g 0 %
Total sugars L 5,2 g
Added sugars L 2,2 g 4 %
Protein L 2,8 g 6 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 7 %Carbohydrates: 64 %Fat: 29 %165kcal / 100 g
  • Protein 7 %
  • Carbohydrates 64 %
  • Fat 29 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein2,8 gin the lowest quarter of repas et plats (median 10 g)
  • Fiber0 gin the lowest quarter of repas et plats (median 1,7 g)
  • Sugars5,2 gin the top quarter of repas et plats (median 2,6 g)
  • Fat5,3 gbelow the median for repas et plats (median 8,2 g)
  • Saturated fat0,62 gin the lowest quarter of repas et plats (median 2,7 g)
  • Sodium400 mgbelow the median for repas et plats (median 425 mg)
  • Protein per 100 kcal1,7 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Alcool L0 g

Product details

Brand
E. A.
Barcode
3339230003015
Quantity
300 g, 10 pièces
Category
Nems végétariens
Packaging
Plastic
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

légumes 60 % (oignons , pousses de haricots mungos, carottes), galette de riz, vermicelle de SOJA, huile de tournesol, sucre, exhausteur de goût E621, sel, fécule de pomme de terre, poivre.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: RizHuile de tournesolSucreSelOignon

Frequently asked questions

How many calories are in Nem aux légumes?

100 g of Nem aux légumes has 165 kcal.

How much protein is in Nem aux légumes?

Nem aux légumes contains 2,8 g of protein per 100 g (6 % of the 50 g Daily Value). About 7 % of its calories come from protein. Compared with other repas et plats, that is in the lowest quarter (median 10 g).

How many carbs are in Nem aux légumes?

Nem aux légumes has 26 g of total carbohydrates per 100 g, including 0 g of fiber and 5,2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Nem aux légumes?

Nem aux légumes contains 5,3 g of fat per 100 g, of which 0,62 g is saturated (3 % of the Daily Value).

How much sodium is in Nem aux légumes?

100 g contains 400 mg of sodium, 17 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 20 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3339230003015. License: ODbL 1.0 (Open Food Facts). Source record dated 20 mars 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.