Neapolitaner
Packaged product Sucres et desserts Manner
Neapolitaner contains 485 kcal per 100 g.
Roughly 55 % of its calories come from carbohydrates, with 41 % from fat and 5 % from protein (estimated with general energy factors).
That is close to the median for sucres et desserts on FoodFactly (517 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 485 kcal | |
| Total fat L | 21,6 g | 28 % |
| Saturated fat L | 13,3 g | 67 % |
| Sodium L | 40 mg | 2 % |
| Total carbohydrates L | 65,3 g | 24 % |
| Dietary fiber | not reported | |
| Total sugars L | 45,9 g | |
| Added sugars L | 45,9 g | 92 % |
| Protein L | 5,6 g | 11 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5 %
- Carbohydrates 55 %
- Fat 41 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Sugars45,9 gin the top quarter of sucres et desserts (median 33,4 g)
- Fat21,6 gin the lowest quarter of sucres et desserts (median 27 g)
- Saturated fat13,3 gbelow the median for sucres et desserts (median 18 g)
- Sodium40 mgin the lowest quarter of sucres et desserts (median 113 mg)
- Protein per 100 kcal1,2 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Manner
- Barcode
- 9000331617008
- Quantity
- 75 g
- Category
- Gaufrettes farcies
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Sugar, wheat flour, vegetable fats (coconut, palm), hazelnuts ( 12% in the cream), fat-reduced cocoa powder, raising agent: sodium hydrogen carbonate; salt, emulsifier: soya lecithin; natural flavouring.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SucreFarine de froment (blé)NoisettesSelHuile de palme
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Neapolitaner Schnitten Manner | 485 | 5,6 g | 65 g | 22 g |
| Manner Neapolitaner Chocolate Wafers 75G (pack Of 12) Manner | 485 | 5,6 g | 65,3 g | 21,6 g |
| Knuspino Limette Manner Wien | 485 | 3,7 g | 65 g | 23 g |
| Knusprige Waffeln mit Haselnusscremefüllung Manner | 485 | 5,6 g | 65 g | 22 g |
| Neapolitaner Manner | 485 | 5,6 g | 65 g | 22 g |
| Wafer biscuits strawberry Bauducco | 485 | 3 g | 60,6 g | 24,2 g |
| Knusprige Waffeln mit Zitronencremefüllung Napoli | 486 | 3,9 g | 65 g | 23 g |
| Cent-Wafers Noisette Sondey | 486 | 5,2 g | 58,8 g | 26,6 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Neapolitaner?
100 g of Neapolitaner has 485 kcal.
How much protein is in Neapolitaner?
Neapolitaner contains 5,6 g of protein per 100 g (11 % of the 50 g Daily Value). About 5 % of its calories come from protein.
How many carbs are in Neapolitaner?
Neapolitaner has 65,3 g of total carbohydrates per 100 g, including 45,9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Neapolitaner?
Neapolitaner contains 21,6 g of fat per 100 g, of which 13,3 g is saturated (67 % of the Daily Value).
How much sodium is in Neapolitaner?
100 g contains 40 mg of sodium, 2 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 20 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 9000331617008. License: ODbL 1.0 (Open Food Facts). Source record dated 20 mars 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.