‘Nduja spilinga
Packaged product Sucres et desserts Callipo
‘Nduja spilinga contains 532 kcal per 100 g.
Roughly 85 % of its calories come from fat, with 15 % from protein and 0 % from carbohydrates (estimated with general energy factors).
That is close to the median for sucres et desserts on FoodFactly (532 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 532 kcal | |
| Total fat L | 50 g | 64 % |
| Saturated fat L | 23 g | 115 % |
| Sodium L | 880 mg | 38 % |
| Total carbohydrates L | 0 g | 0 % |
| Dietary fiber | not reported | |
| Total sugars L | 0 g | |
| Protein L | 20 g | 40 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 15 %
- Fat 85 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein20 gin the top quarter of sucres et desserts (median 9,2 g)
- Sugars0 gin the lowest quarter of sucres et desserts (median 0,7 g)
- Fat50 gin the lowest quarter of sucres et desserts (median 52 g)
- Saturated fat23 gabove the median for sucres et desserts (median 22,4 g)
- Sodium880 mgbelow the median for sucres et desserts (median 1 000 mg)
- Protein per 100 kcal3,8 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Nduja di Spilinga Grano's | 532 | 20 g | 0,3 g | 50 g |
| Saucisson Piquant à Tartiner Caserecci di Calabria | 532 | 20 g | 0,3 g | 50 g |
| Nduja di spilinga Penny | 531 | 9,2 g | 7,3 g | 51,7 g |
| ‘Nduja di spilinga di suino nero Despar | 531 | 9,2 g | 7,3 g | 52 g |
| Nduja di spilinga SanVincenzo | 531 | 9,2 g | 7,3 g | 51,7 g |
| 'Nduja TESCO finest | 531 | 9,2 g | 7,3 g | 51,7 g |
| ‘Nduja di spilinga San Vincenzo | 531 | 9,2 g | 7,3 g | 51,7 g |
| Nduja di spilinga Presila | 531 | 9,2 g | 7,3 g | 51,7 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in ‘Nduja spilinga?
100 g of ‘Nduja spilinga has 532 kcal.
Is ‘Nduja spilinga high in protein?
‘Nduja spilinga contains 20 g of protein per 100 g (40 % of the 50 g Daily Value). About 15 % of its calories come from protein. Compared with other sucres et desserts, that is among the highest quarter (median 9,2 g).
How many carbs are in ‘Nduja spilinga?
‘Nduja spilinga has 0 g of total carbohydrates per 100 g, including 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in ‘Nduja spilinga?
‘Nduja spilinga contains 50 g of fat per 100 g, of which 23 g is saturated (115 % of the Daily Value).
How much sodium is in ‘Nduja spilinga?
100 g contains 880 mg of sodium, 38 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 30 mars 2026. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8001561015849. License: ODbL 1.0 (Open Food Facts). Source record dated 30 mars 2026. Imported 7 novembre 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.