Natural Popcorn
Packaged product Snacks ACT II
Natural Popcorn contains 155 kcal per 100 g. A serving, 100 g (100 g) provides about 155 kcal.
Roughly 52 % of its calories come from fat, with 41 % from carbohydrates and 6 % from protein (estimated with general energy factors).
That is less energy than the typical item in snacks on FoodFactly, where the median is 459 kcal per 100 g across 385 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 155 kcal | |
| Total fat L | 9 g | 12 % |
| Saturated fat L | 4 g | 20 % |
| Sodium | not reported | |
| Total carbohydrates L | 16 g | 6 % |
| Dietary fiber L | 2,5 g | 9 % |
| Total sugars L | 0,2 g | |
| Protein L | 2,5 g | 5 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6 %
- Carbohydrates 41 %
- Fat 52 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein2,5 gin the lowest quarter of snacks (median 8,3 g)
- Fiber2,5 gin the lowest quarter of snacks (median 9 g)
- Sugars0,2 gin the lowest quarter of snacks (median 0,8 g)
- Fat9 gin the lowest quarter of snacks (median 21,4 g)
- Saturated fat4 gbelow the median for snacks (median 4,8 g)
- Protein per 100 kcal1,6 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- ACT II
- Barcode
- 7501006559002
- Quantity
- 80 g
- Label serving
- 100 g
- Category
- Maïs soufflé salé
- Packaging
- es:bolsa-de-plastico
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Maíz, aceite de palma, sal yodada.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Huile de palmeSel
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Popcorn salted Kelly's | 133 | 2,7 g | 17 g | 5,1 g |
| Himalayan Gold Popcorn Lesser Evil | 120 | 2 g | 14 g | 6 g |
| Salted Microwave Popcorn Snaktastic | 106 | 5,5 g | 16,4 g | 1,3 g |
| White Cheddar Flavour Popcorn From Farm To Table Canada | 90 | 3 g | 17 g | 2 g |
| Fromage asiago et poivre noir Smartfood | 260 | 4 g | 29 g | 14 g |
| Organic Unsalted Microwave Popcorn Cadia | 263 | 10,5 g | 71 g | 2,6 g |
| Pop corn Smartfood | 280 | 6 g | 25 g | 18 g |
| Sweet potato chips Jackson | 4 | 3,6 g | 57,1 g | 32,1 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Natural Popcorn?
100 g of Natural Popcorn has 155 kcal. Serving, 100 g (100 g): about 155 kcal.
How much protein is in Natural Popcorn?
Natural Popcorn contains 2,5 g of protein per 100 g (5 % of the 50 g Daily Value), or 2,5 g in serving, 100 g (100 g). About 6 % of its calories come from protein. Compared with other snacks, that is in the lowest quarter (median 8,3 g).
How many carbs are in Natural Popcorn?
Natural Popcorn has 16 g of total carbohydrates per 100 g, including 2,5 g of fiber and 0,2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Natural Popcorn?
Natural Popcorn contains 9 g of fat per 100 g, of which 4 g is saturated (20 % of the Daily Value).
Where does this nutrition data come from?
From Open Food Facts, record dated 16 octobre 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 7501006559002. License: ODbL 1.0 (Open Food Facts). Source record dated 16 octobre 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.