Myrtille 65% de fruit
Packaged product Sucres et desserts Carrefour BIO
Myrtille 65% de fruit contains 169 kcal per 100 g.
Roughly 100 % of its calories come from carbohydrates, with 0 % from protein and 0 % from fat (estimated with general energy factors).
That is less energy than the typical item in sucres et desserts on FoodFactly, where the median is 227 kcal per 100 g across 385 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 169 kcal | |
| Total fat L | 0 g | 0 % |
| Saturated fat L | 0 g | 0 % |
| Sodium L | 0 mg | 0 % |
| Total carbohydrates L | 41 g | 15 % |
| Dietary fiber L | 1,6 g | 6 % |
| Total sugars L | 38 g | |
| Added sugars L | 18,8 g | 38 % |
| Protein L | 0 g | 0 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Carbohydrates 100 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein0 gin the lowest quarter of sucres et desserts (median 0,4 g)
- Fiber1,6 gbelow the median for sucres et desserts (median 1,8 g)
- Sugars38 gin the lowest quarter of sucres et desserts (median 52,6 g)
- Fat0 gin the lowest quarter of sucres et desserts (median 0,2 g)
- Sodium0 mgin the lowest quarter of sucres et desserts (median 4 mg)
- Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Carrefour BIO
- Barcode
- 3560071456160
- Quantity
- 310 g
- Category
- Confitures de myrtilles
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Myrtilles* (Origine France), sucre de canne*, gélifiant : pectines, jus de citron concentré*. *biologique. Préparée avec 65 g de fruits pour 100 g de produit fini.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Sucre
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Confiture allégée myrtille sauvage Les Petits Fruits de Guillaume et Lesgards | 169 | 0,4 g | 40 g | 0,1 g |
| Confiture Allégée de Myrtille Sauvage Albert Ménès | 169 | 0,5 g | 41 g | 0,5 g |
| Confiture myrtille sauvage Jardin bio | 169 | 0 g | 41 g | 0 g |
| Confiture Cœur de Myrtille Saint-Mamet | 169 | 0 g | 40 g | 0 g |
| 100% issu de fruits myrtille Saveurs & fruits | 170 | 0,6 g | 40,7 g | 0,2 g |
| Confiture de myrtille Saveurs attitudes | 170 | 0,6 g | 40,7 g | 0,2 g |
| La Myrtille fruitée intense Bonne Maman | 170 | 0,4 g | 41 g | 0,1 g |
| Eco Blåbärssylt ICA | 170 | 0,5 g | 41 g | 0,5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Myrtille 65% de fruit?
100 g of Myrtille 65% de fruit has 169 kcal.
How much protein is in Myrtille 65% de fruit?
Myrtille 65% de fruit contains 0 g of protein per 100 g (0 % of the 50 g Daily Value). About 0 % of its calories come from protein. Compared with other sucres et desserts, that is in the lowest quarter (median 0,4 g).
How many carbs are in Myrtille 65% de fruit?
Myrtille 65% de fruit has 41 g of total carbohydrates per 100 g, including 1,6 g of fiber and 38 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Myrtille 65% de fruit?
Myrtille 65% de fruit contains 0 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).
How much sodium is in Myrtille 65% de fruit?
100 g contains 0 mg of sodium, 0 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 25 février 2026. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3560071456160. License: ODbL 1.0 (Open Food Facts). Source record dated 25 février 2026. Imported 8 novembre 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.