Mustard Mild

Packaged product Epices, herbes et condiments Kania

Mustard Mild contains 84 kcal per 100 g.

Roughly 41 % of its calories come from carbohydrates, with 37 % from fat and 22 % from protein (estimated with general energy factors).

That is less energy than the typical item in epices, herbes et condiments on FoodFactly, where the median is 129 kcal per 100 g across 844 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Mustard Mild by Kania, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
84kcal per 100 g
4,3 gprotein
8 gcarbohydrates
3,2 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 84 kcal
Total fat L 3,2 g 4 %
Saturated fat L 0 g 0 %
Sodium L 1 200 mg 52 %
Total carbohydrates L 8 g 3 %
Dietary fiber L 0 g 0 %
Total sugars L 4,8 g
Added sugars L 0 g 0 %
Protein L 4,3 g 9 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 22 %Carbohydrates: 41 %Fat: 37 %84kcal / 100 g
  • Protein 22 %
  • Carbohydrates 41 %
  • Fat 37 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein4,3 gbelow the median for epices, herbes et condiments (median 5,4 g)
  • Fiber0 gin the lowest quarter of epices, herbes et condiments (median 0,79 g)
  • Sugars4,8 gabove the median for epices, herbes et condiments (median 3,4 g)
  • Fat3,2 gin the lowest quarter of epices, herbes et condiments (median 6,3 g)
  • Saturated fat0 gin the lowest quarter of epices, herbes et condiments (median 0,49 g)
  • Protein per 100 kcal5,1 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Kania
Barcode
20561147
Quantity
500 g
Category
Moutardes
Nutri-Score
D as computed by Open Food Facts

Ingredients

νερό, 16% σιναπόσπορος, ξύδι από αλκοόλη, ζάχαρη, μαγειρικό αλάτι, ξανθάνης, σταθεροποιητής: κόμμι αρωματικές ύλες, χρωστική. κουρκουμίνη.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Similar products

FoodCaloriesProteinCarbsFat
Горчица класическа Без 84 4,7 g 4,2 g 4,6 g
Mostarda Amarela Hemmer HEMMER 83 0 g 12,5 g 0 g
Organic Honey Mustard Cadia 83 0 g 16,7 g 0 g
Moutarde de tecuci Teco 85 5,4 g 4,6 g 5 g
Senape dolce Teco 85 5,4 g 4,6 g 5 g
La moutarde d'Aline LA FEUILLE SAS 85 5,4 g 4,6 g 5 g
Classic Yellow Mustard French's 85 4,3 g 1,2 g 4,4 g
Mustar dulce La Minut 85 4 g 6 g 5 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Mustard Mild?

100 g of Mustard Mild has 84 kcal.

How much protein is in Mustard Mild?

Mustard Mild contains 4,3 g of protein per 100 g (9 % of the 50 g Daily Value). About 22 % of its calories come from protein. Compared with other epices, herbes et condiments, that is below the median (median 5,4 g).

How many carbs are in Mustard Mild?

Mustard Mild has 8 g of total carbohydrates per 100 g, including 0 g of fiber and 4,8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Mustard Mild?

Mustard Mild contains 3,2 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

How much sodium is in Mustard Mild?

100 g contains 1 200 mg of sodium, 52 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 26 mars 2023. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 20561147. License: ODbL 1.0 (Open Food Facts). Source record dated 26 mars 2023. Imported 8 novembre 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.