Multiseed Bagels

Packaged product Pain et produits cuits au four Bfree

Multiseed Bagels contains 250 kcal per 100 g.

Roughly 85 % of its calories come from carbohydrates, with 9 % from fat and 6 % from protein (estimated with general energy factors).

That is less energy than the typical item in pain et produits cuits au four on FoodFactly, where the median is 283 kcal per 100 g across 28 094 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Multiseed Bagels by Bfree, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
250kcal per 100 g
3,8 gprotein
51,3 gcarbohydrates
2,5 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 250 kcal
Total fat L 2,5 g 3 %
Saturated fat L 0 g 0 %
Sodium L 538 mg 23 %
Total carbohydrates L 51,3 g 19 %
Dietary fiber L 6,3 g 22 %
Total sugars L 2,5 g
Protein L 3,8 g 8 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 6 %Carbohydrates: 85 %Fat: 9 %250kcal / 100 g
  • Protein 6 %
  • Carbohydrates 85 %
  • Fat 9 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein3,8 gin the lowest quarter of pain et produits cuits au four (median 8 g)
  • Fiber6,3 gin the top quarter of pain et produits cuits au four (median 2,4 g)
  • Sugars2,5 gbelow the median for pain et produits cuits au four (median 3,9 g)
  • Fat2,5 gin the lowest quarter of pain et produits cuits au four (median 7,1 g)
  • Saturated fat0 gin the lowest quarter of pain et produits cuits au four (median 1,6 g)
  • Sodium538 mgabove the median for pain et produits cuits au four (median 410 mg)
  • Protein per 100 kcal1,5 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Bfree
Barcode
0852795005087
Category
Pain et produits cuits au four

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Whole wheat bread Market Basket 250 10,7 g 42,9 g 3,6 g
pork bao buns Good & Gather 250 9,2 g 40,8 g 5,3 g
Homestyle White Bread Farmhouse Bakery Limited 250 7,4 g 44,1 g 3,7 g
Wheat Bread Foodservice 250 7,1 g 50 g 3,6 g
Panini bread Tesco 250 8,3 g 46,5 g 2,5 g
Protein Bread Tastino 250 20,4 g 8,2 g 11,7 g
Sourdough Bread Kowalski’s 250 8,3 g 51,7 g 0 g
White Sandwhich Bread L'OVEN FRESH 250 8,3 g 50 g 3,1 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Multiseed Bagels?

100 g of Multiseed Bagels has 250 kcal.

How much protein is in Multiseed Bagels?

Multiseed Bagels contains 3,8 g of protein per 100 g (8 % of the 50 g Daily Value). About 6 % of its calories come from protein. Compared with other pain et produits cuits au four, that is in the lowest quarter (median 8 g).

How many carbs are in Multiseed Bagels?

Multiseed Bagels has 51,3 g of total carbohydrates per 100 g, including 6,3 g of fiber and 2,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Multiseed Bagels?

Multiseed Bagels contains 2,5 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

How much sodium is in Multiseed Bagels?

100 g contains 538 mg of sodium, 23 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 13 septembre 2024. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0852795005087. License: ODbL 1.0 (Open Food Facts). Source record dated 13 septembre 2024. Imported 8 novembre 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.