Moroccan Spice Blend
Packaged product Epices, herbes et condiments MasterFoods
Moroccan Spice Blend contains 239 kcal per 100 g. A serving, 5 g (5 g) provides about 12 kcal.
Roughly 74 % of its calories come from carbohydrates, with 16 % from fat and 11 % from protein (estimated with general energy factors).
That is less energy than the typical item in epices, herbes et condiments on FoodFactly, where the median is 321 kcal per 100 g across 6 588 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 239 kcal | |
| Total fat L | 4 g | 5 % |
| Saturated fat L | 2 g | 10 % |
| Sodium L | 11 880 mg | 517 % |
| Total carbohydrates L | 42 g | 15 % |
| Dietary fiber | not reported | |
| Total sugars L | 12 g | |
| Added sugars L | 3,1 g | 6 % |
| Protein L | 6 g | 12 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 11 %
- Carbohydrates 74 %
- Fat 16 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Sugars12 gabove the median for epices, herbes et condiments (median 5 g)
- Fat4 gbelow the median for epices, herbes et condiments (median 9 g)
- Saturated fat2 gbelow the median for epices, herbes et condiments (median 2,5 g)
- Sodium11 880 mgin the top quarter of epices, herbes et condiments (median 400 mg)
- Protein per 100 kcal2,5 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- MasterFoods
- Barcode
- 9310012063803
- Quantity
- 52 g
- Label serving
- 5 g
- Category
- Epices, herbes et condiments
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Spices (Pepper, Garlic, Onion, Paprika, Turmeric 2 .5%, Coriander Seed, Cumin 1%, Ginger), Salt, Rice Flour, Flavour (Chicken), Sugar, Rosemary, Acidit y Regulator (Citric Acid), Capsicum 1.5%, Vegetabl e Oil, Lemon Oil.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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|---|---|---|---|---|
| Spicy Southern Style Spice Blend MasterFoods | 239 | 10 g | 34 g | 4 g |
| Herbs & Spices MasterFoods | 239 | 10 g | 34 g | 4 g |
| Salted Caramel Magnum | 239 | 2,7 g | 23 g | 15 g |
| Lemon Herb Roasted Samon Beatrix Market | 239 | 23 g | 0 g | 15,9 g |
| Mélange d'herbes Oswald | 239 | 16 g | 36 g | 2,5 g |
| Salty caramel ice crey Nick’s | 238 | 6,2 g | 21,1 g | 18,4 g |
| Ajinomoto Hon-dashi Katsuo Dashi (daishi Seasoning-bonito) Ajinomoto | 240 | 27 g | 31 g | 0,1 g |
| Falafel & Spiced Humous Morrisons | 240 | 6,5 g | 34,9 g | 7,7 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Moroccan Spice Blend?
100 g of Moroccan Spice Blend has 239 kcal. Serving, 5 g (5 g): about 12 kcal.
How much protein is in Moroccan Spice Blend?
Moroccan Spice Blend contains 6 g of protein per 100 g (12 % of the 50 g Daily Value), or 0,3 g in serving, 5 g (5 g). About 11 % of its calories come from protein.
How many carbs are in Moroccan Spice Blend?
Moroccan Spice Blend has 42 g of total carbohydrates per 100 g, including 12 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Moroccan Spice Blend?
Moroccan Spice Blend contains 4 g of fat per 100 g, of which 2 g is saturated (10 % of the Daily Value).
How much sodium is in Moroccan Spice Blend?
100 g contains 11 880 mg of sodium, 517 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 8 juin 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 9310012063803. License: ODbL 1.0 (Open Food Facts). Source record dated 8 juin 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.