mister choc

Packaged product Autres aliments Mister Choc

Mister choc contains 563 kcal per 100 g.

Roughly 61 % of its calories come from fat, with 37 % from carbohydrates and 3 % from protein (estimated with general energy factors).

That is more energy than the typical item in autres aliments on FoodFactly, where the median is 168 kcal per 100 g across 1 698 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

mister choc by Mister Choc, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
563kcal per 100 g
3,7 gprotein
50,8 gcarbohydrates
37,1 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 563 kcal
Total fat L 37,1 g 48 %
Saturated fat L 7,1 g 36 %
Sodium L 4 mg 0,2 %
Total carbohydrates L 50,8 g 18 %
Dietary fiber L 4,7 g 17 %
Total sugars L 48,4 g
Added sugars L 56,3 g 113 %
Protein L 3,7 g 7 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 3 %Carbohydrates: 37 %Fat: 61 %563kcal / 100 g
  • Protein 3 %
  • Carbohydrates 37 %
  • Fat 61 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein3,7 gbelow the median for autres aliments (median 5,8 g)
  • Fiber4,7 gin the top quarter of autres aliments (median 1,6 g)
  • Sugars48,4 gin the top quarter of autres aliments (median 2,2 g)
  • Fat37,1 gin the top quarter of autres aliments (median 5,6 g)
  • Saturated fat7,1 gin the top quarter of autres aliments (median 1,3 g)
  • Sodium4 mgin the lowest quarter of autres aliments (median 300 mg)
  • Protein per 100 kcal0,66 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Mister Choc
Barcode
20433956
Quantity
600 g
Category
Aliments congelés
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

sugar, vegetable oils (shuttle, palime! 15% lean cocoa powder, milk powder in lactic fat (milk), emulsifier: lecithins (shuttle), natural aroma, hazelnuts, may contain traces of other nuts, cereals containing gluten, soy and egg, non ouvent melkpoeder

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SucreNoisettes

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in mister choc?

100 g of mister choc has 563 kcal.

How much protein is in mister choc?

Mister choc contains 3,7 g of protein per 100 g (7 % of the 50 g Daily Value). About 3 % of its calories come from protein. Compared with other autres aliments, that is below the median (median 5,8 g).

How many carbs are in mister choc?

Mister choc has 50,8 g of total carbohydrates per 100 g, including 4,7 g of fiber and 48,4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in mister choc?

Mister choc contains 37,1 g of fat per 100 g, of which 7,1 g is saturated (36 % of the Daily Value).

How much sodium is in mister choc?

100 g contains 4 mg of sodium, 0,2 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 13 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 20433956. License: ODbL 1.0 (Open Food Facts). Source record dated 13 mars 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.