Mini croissants double

Packaged product Snacks 7days

Mini croissants double contains 446 kcal per 100 g.

Roughly 53 % of its calories come from fat, with 41 % from carbohydrates and 6 % from protein (estimated with general energy factors).

That is close to the median for snacks on FoodFactly (434 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Mini croissants double by 7days, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
446kcal per 100 g
7 gprotein
45 gcarbohydrates
26 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 446 kcal
Total fat L 26 g 33 %
Saturated fat L 13 g 65 %
Sodium L 260 mg 11 %
Total carbohydrates L 45 g 16 %
Dietary fiber not reported
Total sugars L 17 g
Added sugars L 3,7 g 7 %
Protein L 7 g 14 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 6 %Carbohydrates: 41 %Fat: 53 %446kcal / 100 g
  • Protein 6 %
  • Carbohydrates 41 %
  • Fat 53 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein7 gin the top quarter of snacks (median 5,6 g)
  • Sugars17 gin the lowest quarter of snacks (median 38 g)
  • Fat26 gin the top quarter of snacks (median 18 g)
  • Saturated fat13 gin the top quarter of snacks (median 7 g)
  • Sodium260 mgabove the median for snacks (median 128 mg)
  • Protein per 100 kcal1,6 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
7days
Barcode
5201360572793
Category
Snacks-sucrés
Packaging
fr:1-paquet-emballage-individuels-des-pains
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

issant wheat flour (gluten), (citric acid), preservative (calcium propionate 0,1%), ethyl alcohol, emulsifier (polyglycerol esters of fatty acids), vanillin, gelling agent (sodium alginate), filling 20%: palm oil, glucose syrup, sugar, skimmec ilk powder, dextrose, ethyl alcohol, egg yolk powder, emulsifier (polyglycerol esters of fatty acids), stabiliser (cellulose gum), acidity regulators (disodium diphosphate, phosphoric acid), vanilla flavouring 0,1%, preservative (potassium sorbate 0,1%), lactose (milk), allergy duinni for allergens including cereals containing

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Sirop de glucoseSucreOeufHuile de palme

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Mini croissants double?

100 g of Mini croissants double has 446 kcal.

How much protein is in Mini croissants double?

Mini croissants double contains 7 g of protein per 100 g (14 % of the 50 g Daily Value). About 6 % of its calories come from protein. Compared with other snacks, that is among the highest quarter (median 5,6 g).

How many carbs are in Mini croissants double?

Mini croissants double has 45 g of total carbohydrates per 100 g, including 17 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Mini croissants double?

Mini croissants double contains 26 g of fat per 100 g, of which 13 g is saturated (65 % of the Daily Value).

How much sodium is in Mini croissants double?

100 g contains 260 mg of sodium, 11 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 19 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5201360572793. License: ODbL 1.0 (Open Food Facts). Source record dated 19 mars 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.