Milka mmmax
Packaged product Sucres et desserts Milka
Milka mmmax contains 544 kcal per 100 g.
Roughly 55 % of its calories come from fat, with 38 % from carbohydrates and 7 % from protein (estimated with general energy factors).
That is close to the median for sucres et desserts on FoodFactly (554 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 544 kcal | |
| Total fat L | 33 g | 42 % |
| Saturated fat L | 16 g | 80 % |
| Sodium L | 164 mg | 7 % |
| Total carbohydrates L | 51 g | 19 % |
| Dietary fiber | not reported | |
| Total sugars L | 48 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 9,2 g | 18 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 7 %
- Carbohydrates 38 %
- Fat 55 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein9,2 gin the top quarter of sucres et desserts (median 6,2 g)
- Sugars48 gbelow the median for sucres et desserts (median 50 g)
- Fat33 gbelow the median for sucres et desserts (median 35 g)
- Saturated fat16 gin the lowest quarter of sucres et desserts (median 19 g)
- Sodium164 mgin the top quarter of sucres et desserts (median 84 mg)
- Protein per 100 kcal1,7 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Milka
- Barcode
- 7622210999306
- Category
- Chocolats de lait remplis
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Zucker, ERDNÜSSE ARACHIDI, burro di cacao, dis dipalma, LATTE scremate in polvere, siera di LATTE in Address valid for consumer units and corrugated cases used only for transport, Mondelez France SAS, 6 avense Reaumur, C5 50014, 92142 Clamart Cedex Kakaobutter, Palmil, MAGERMILCHPULVER, Seumolkenpulver laus MILCH polvere, pasta di cacan, sciroppo di glucosio, pasta di ARACHIDI 3%, grasso del Kakaomasse Glukosesirup ERDHUSSMASSE 34 BUTTERREINFETT LATTE sciroppo di slo. cosio - o, ARACHIDI in pezzi, emulsionanti decitine di Mondelez Deutschland GmbH, D-28078 Bremen Gulose Fruktose SERONUSSSTÜCKCHEN, Emulgatoren SOJALECITHINE SOIA. E476, 6471), farina di riso, pasta di NOCCIOLE, aromi, sale, correttore di acidita Dystrybutor Mondeler Polska sp. za..ul. Domaniewska 49 6476 6471) Reismehl HASELNUSSMASSE Aromen E500) PUO CONTENERE ALTRA FRUTTA A GUSCIO E GRAND. Incarte PPS-Raccolta Speisesalz Saureregulator (E500), KANN ANDERE MÜSSE UND Plastica. Verifica le disposizioni del tuo comune. Mlečná tokolada z WEIZEN ENTHALTEN, Czekolada mleczna z mleka alpského mleka s nápini s arašidy (11 %) v karamelovém kréma (10 %) a alpejskiego 7 orzeszkami ziemnymi (11) w nadzioniu aražidovou nápini (22s kousky arašadů (1 96) a ryžovými krupinkami (0,4%). karmelo 70%)Inadzieniem z orzeszków ziemnych (22 S ASIDY, kakaové masle, palmový tuk, susene odstředěné MLEKO 02-672 Warszawa, Infolinia: 801 066 006 (opata wg taryfy operatoral (Mondelez España Commercial, S.L. C/Eucalipto, 25-26016 Madrid, España. Mondelez italla, Via Nizzoli, 3-20147 Milano Te & kawainati orzeszków zewy simánMLEKA kakaová hmota, olukioový sirun ARASIDOVÁ pasta? Praha-Kartin Česká republika, INEGLINKA-800-4000 Prodavajict Mandelez Czech Republics.ro Karolinska 661/4, Distributor Mondelez Slovakias.r.o., Radianska 44, 832 42 Bratislava, Slovenská republika INFOLINKA: 0800 611 411 chrupkami (0.4 %). Skladniki cukier, ORZESZKI ZIEMNE MLECNY ruk, glukozo-fruktázový sirup, kousky ARASIDU, emulgátory (SOJOVE s proszka serwantka w proszku z MLEKA miznga kalizowa, regulátor kysefonti (1500), MUZE OBSAHOVAT JINE ORECHY A PSENICI Mondelez gickozmery, pasta z ORZESZYON International 3x čokoláda z alpskeho mlieka s náplňou s arašidmi (11%) v MLECZNY, sirop glukowy, kawai karamelovym kréme (10 %), a aralidovou náplňou (22 %)s kúskami arašidov ORZESZNOW ZIEMNYCH cuptry, ONE E (15a ryžovini chrunkami (0,4 % Zotenie: cukor. ARASIDY, kakaove maslo. vsane odtummene MLIEKO sušena srvatka MLIEKAL kakaová e276g y cat 3²- Glude/Koolhydraten/ducdes-Konienhydrate Weglowodany/hidrats de carbons Carboidrat/Sachandy 51g 7% Sare: Zout/Sell/Salz/S6/Sal/Sale/S8/Saf 0,29 g 0,10 g Ase pastra la locuscat. A se feri de caldura/Droog en uit de warmte bewaren/ A conserver a l'abri de la chaleur et de l'humidite.7 Trockenlagem and bor Wärme schützen./Przechowywać w suchynt miejscu, Chronic przed eplem/Conservaren e in luogo fresco ed asciutts lugar seco, Proteger del calor./Conservare in la v suchu. Chraňte před teplem/Uschovajte v suchu. Chrate pred teplom Ase consuma de preferma inainte de/Ten minste Aconsommer de preference avant le houdbaar tot
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Milka mmmax?
100 g of Milka mmmax has 544 kcal.
How much protein is in Milka mmmax?
Milka mmmax contains 9,2 g of protein per 100 g (18 % of the 50 g Daily Value). About 7 % of its calories come from protein. Compared with other sucres et desserts, that is among the highest quarter (median 6,2 g).
How many carbs are in Milka mmmax?
Milka mmmax has 51 g of total carbohydrates per 100 g, including 48 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Milka mmmax?
Milka mmmax contains 33 g of fat per 100 g, of which 16 g is saturated (80 % of the Daily Value).
How much sodium is in Milka mmmax?
100 g contains 164 mg of sodium, 7 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 1 octobre 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 7622210999306. License: ODbL 1.0 (Open Food Facts). Source record dated 1 octobre 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.