Milka Biscoff
Packaged product Produits laitiers et oeufs Milka
Milka Biscoff contains 527 kcal per 100 g. A serving, 1 portion, 15 g (15 g) provides about 79 kcal.
Roughly 50 % of its calories come from fat, with 45 % from carbohydrates and 5 % from protein (estimated with general energy factors).
That is more energy than the typical item in produits laitiers et oeufs on FoodFactly, where the median is 246 kcal per 100 g across 47 562 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 527 kcal | |
| Total fat L | 29,3 g | 38 % |
| Saturated fat L | 16,7 g | 83 % |
| Sodium L | 400 mg | 17 % |
| Total carbohydrates L | 59,3 g | 22 % |
| Dietary fiber L | 2 g | 7 % |
| Total sugars L | 52 g | |
| Protein L | 6 g | 12 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5 %
- Carbohydrates 45 %
- Fat 50 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein6 gbelow the median for produits laitiers et oeufs (median 8 g)
- Fiber2 gabove the median for produits laitiers et oeufs (median 0,6 g)
- Sugars52 gin the top quarter of produits laitiers et oeufs (median 3,9 g)
- Fat29,3 gin the top quarter of produits laitiers et oeufs (median 10 g)
- Saturated fat16,7 gin the top quarter of produits laitiers et oeufs (median 4,2 g)
- Sodium400 mgabove the median for produits laitiers et oeufs (median 232 mg)
- Protein per 100 kcal1,1 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Milka
- Barcode
- 0891128143355
- Label serving
- 1 portion (15 g)
- Category
- Produits laitiers et oeufs
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Cheese & Onion Bullys | 527 | 6,5 g | 53,5 g | 31,2 g |
| Dairy Milk Biscoff Cadbury | 526 | 6,9 g | 59,8 g | 28,4 g |
| Milka Daim Milka | 527 | 5,3 g | 59 g | 29 g |
| Milka Daim Milka | 527 | 5,3 g | 59 g | 29 g |
| SPECIALLY SELECTED RASPBERRY CENTRED Milk Chocolat Specially Selected | 527 | 5,5 g | 60,1 g | 29,2 g |
| Milk tray Cadbury | 527 | 3,9 g | 61 g | 29 g |
| Milka Triple Caramel Milka | 527 | 5,4 g | 58 g | 30 g |
| Cocoa cream pralines Jouy&co | 527 | 3 g | 62 g | 32 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Milka Biscoff?
100 g of Milka Biscoff has 527 kcal. Serving, 1 portion, 15 g (15 g): about 79 kcal.
How much protein is in Milka Biscoff?
Milka Biscoff contains 6 g of protein per 100 g (12 % of the 50 g Daily Value), or 0,9 g in serving, 1 portion, 15 g (15 g). About 5 % of its calories come from protein. Compared with other produits laitiers et oeufs, that is below the median (median 8 g).
How many carbs are in Milka Biscoff?
Milka Biscoff has 59,3 g of total carbohydrates per 100 g, including 2 g of fiber and 52 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Milka Biscoff?
Milka Biscoff contains 29,3 g of fat per 100 g, of which 16,7 g is saturated (83 % of the Daily Value).
How much sodium is in Milka Biscoff?
100 g contains 400 mg of sodium, 17 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 3 août 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0891128143355. License: ODbL 1.0 (Open Food Facts). Source record dated 3 août 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.