Milk

Packaged product Produits laitiers et oeufs Zymil

Milk contains 34 kcal per 100 g. A serving, 150.0 g (150 g) provides about 51 kcal.

Roughly 58 % of its calories come from carbohydrates, with 39 % from protein and 3 % from fat (estimated with general energy factors).

That is less energy than the typical item in produits laitiers et oeufs on FoodFactly, where the median is 47 kcal per 100 g across 1 151 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Milk by Zymil, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
34kcal per 100 g
3,3 gprotein
4,9 gcarbohydrates
0,1 gfat
51kcal in serving, 150.0 g (150 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 34 kcal
Total fat L 0,1 g 0,1 %
Saturated fat L 0,07 g 0,4 %
Sodium not reported
Total carbohydrates L 4,9 g 2 %
Dietary fiber not reported
Total sugars L 4,9 g
Protein L 3,3 g 7 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 39 %Carbohydrates: 58 %Fat: 3 %34kcal / 100 g
  • Protein 39 %
  • Carbohydrates 58 %
  • Fat 3 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Sugars4,9 gabove the median for produits laitiers et oeufs (median 4,8 g)
  • Fat0,1 gin the lowest quarter of produits laitiers et oeufs (median 1,6 g)
  • Saturated fat0,07 gin the lowest quarter of produits laitiers et oeufs (median 1 g)
  • Protein per 100 kcal9,7 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Zymil
Barcode
8002580007389
Label serving
150.0 g
Category
Lait semi-écrémé

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Milk?

100 g of Milk has 34 kcal. Serving, 150.0 g (150 g): about 51 kcal.

How much protein is in Milk?

Milk contains 3,3 g of protein per 100 g (7 % of the 50 g Daily Value), or 5 g in serving, 150.0 g (150 g). About 39 % of its calories come from protein.

How many carbs are in Milk?

Milk has 4,9 g of total carbohydrates per 100 g, including 4,9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Milk?

Milk contains 0,1 g of fat per 100 g, of which 0,07 g is saturated (0,4 % of the Daily Value).

Where does this nutrition data come from?

From Open Food Facts, record dated 31 mars 2026. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8002580007389. License: ODbL 1.0 (Open Food Facts). Source record dated 31 mars 2026. Imported 8 novembre 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.