Milk Whole 3.5%

Packaged product Produits laitiers et oeufs Delta

Milk Whole 3.5% contains 158 kcal per 100 g. A serving, 1 glass, 250 ml (250 g) provides about 395 kcal.

Roughly 50 % of its calories come from fat, with 29 % from carbohydrates and 20 % from protein (estimated with general energy factors).

That is more energy than the typical item in produits laitiers et oeufs on FoodFactly, where the median is 56 kcal per 100 g across 3 669 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Milk Whole 3.5% by Delta, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
158kcal per 100 g
8 gprotein
11,5 gcarbohydrates
8,8 gfat
395kcal in serving, 1 glass, 250 ml (250 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 158 kcal
Total fat L 8,8 g 11 %
Saturated fat L 5,8 g 29 %
Sodium L 110 mg 5 %
Total carbohydrates L 11,5 g 4 %
Dietary fiber not reported
Total sugars L 11,5 g
Protein L 8 g 16 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 20 %Carbohydrates: 29 %Fat: 50 %158kcal / 100 g
  • Protein 20 %
  • Carbohydrates 29 %
  • Fat 50 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein8 gin the top quarter of produits laitiers et oeufs (median 3,3 g)
  • Sugars11,5 gin the top quarter of produits laitiers et oeufs (median 4,9 g)
  • Fat8,8 gin the top quarter of produits laitiers et oeufs (median 2 g)
  • Saturated fat5,8 gin the top quarter of produits laitiers et oeufs (median 1,2 g)
  • Sodium110 mgin the top quarter of produits laitiers et oeufs (median 50 mg)
  • Protein per 100 kcal5,1 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Delta
Barcode
5201037508896
Label serving
1 glass (250 ml)
Category
Lait
Nutri-Score
E as computed by Open Food Facts

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
standard MILK pams value 158 8,3 g 12 g 8,5 g
Zahuštěné neslazené mléko GRAND Tatra 158 7,9 g 11 g 9 g
Darigold, eggnog, pumpkin spice Darigold 158 2,5 g 19,2 g 7,5 g
Ultra-Pasteurized Egg Nog Darigold 158 2,5 g 19,2 g 7,5 g
EGG NOG Prairie Farms Dairy Inc. 158 4,2 g 16,7 g 7,5 g
Southern Eggnog Brookshire Grocery Company 158 4,2 g 19,2 g 7,5 g
Egg Nog Southern Comfort 158 3,3 g 20 g 7,5 g
Egg Nog Jim Beam 158 3,3 g 18,3 g 7,5 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Milk Whole 3.5%?

100 g of Milk Whole 3.5% has 158 kcal. Serving, 1 glass, 250 ml (250 g): about 395 kcal.

How much protein is in Milk Whole 3.5%?

Milk Whole 3.5% contains 8 g of protein per 100 g (16 % of the 50 g Daily Value), or 20 g in serving, 1 glass, 250 ml (250 g). About 20 % of its calories come from protein. Compared with other produits laitiers et oeufs, that is among the highest quarter (median 3,3 g).

How many carbs are in Milk Whole 3.5%?

Milk Whole 3.5% has 11,5 g of total carbohydrates per 100 g, including 11,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Milk Whole 3.5%?

Milk Whole 3.5% contains 8,8 g of fat per 100 g, of which 5,8 g is saturated (29 % of the Daily Value).

How much sodium is in Milk Whole 3.5%?

100 g contains 110 mg of sodium, 5 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 28 avril 2026. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5201037508896. License: ODbL 1.0 (Open Food Facts). Source record dated 28 avril 2026. Imported 8 novembre 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.