Milk Mouse

Packaged product Sucres et desserts Choceur

Milk Mouse contains 583 kcal per 100 g. A serving, 100 g (100 g) provides about 583 kcal.

Roughly 60 % of its calories come from fat, with 34 % from carbohydrates and 6 % from protein (estimated with general energy factors).

That is more energy than the typical item in sucres et desserts on FoodFactly, where the median is 367 kcal per 100 g across 86 677 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Milk Mouse by Choceur, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
583kcal per 100 g
8,4 gprotein
49 gcarbohydrates
39 gfat
583kcal in serving, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 583 kcal
Total fat L 39 g 50 %
Saturated fat L 22 g 110 %
Sodium L 100 mg 4 %
Total carbohydrates L 49 g 18 %
Dietary fiber not reported
Total sugars L 47 g
Added sugars L 28,9 g 58 %
Protein L 8,4 g 17 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 6 %Carbohydrates: 34 %Fat: 60 %583kcal / 100 g
  • Protein 6 %
  • Carbohydrates 34 %
  • Fat 60 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein8,4 gabove the median for sucres et desserts (median 5,6 g)
  • Sugars47 gin the top quarter of sucres et desserts (median 21,6 g)
  • Fat39 gin the top quarter of sucres et desserts (median 13,5 g)
  • Saturated fat22 gin the top quarter of sucres et desserts (median 5,6 g)
  • Sodium100 mgbelow the median for sucres et desserts (median 180 mg)
  • Protein per 100 kcal1,4 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Choceur
Barcode
4099200110646
Quantity
210 g
Label serving
100 g
Category
Schokolade mit Milchcreme
Packaging
Plastic
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Milchschokolade (Zucker, Vollmilchpulver, Kakaobutter, Kakaomasse, Buttermilchpulver, Milchzucker, Emulgator Lecithine (Soja), Vanilleextrakt), pflanzliche Fette (Palm, Shea), Vollmilchpulver (10,4%), Zucker, Haselnüsse, Molkenerzeugnis, Emulgator Lecithine (Soja), natürliches Aroma.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SucreNoisettesBeurre de cacaoHuile de palme

Frequently asked questions

How many calories are in Milk Mouse?

100 g of Milk Mouse has 583 kcal. Serving, 100 g (100 g): about 583 kcal.

How much protein is in Milk Mouse?

Milk Mouse contains 8,4 g of protein per 100 g (17 % of the 50 g Daily Value), or 8,4 g in serving, 100 g (100 g). About 6 % of its calories come from protein. Compared with other sucres et desserts, that is above the median (median 5,6 g).

How many carbs are in Milk Mouse?

Milk Mouse has 49 g of total carbohydrates per 100 g, including 47 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Milk Mouse?

Milk Mouse contains 39 g of fat per 100 g, of which 22 g is saturated (110 % of the Daily Value).

How much sodium is in Milk Mouse?

100 g contains 100 mg of sodium, 4 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 7 avril 2026. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4099200110646. License: ODbL 1.0 (Open Food Facts). Source record dated 7 avril 2026. Imported 7 novembre 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.