Milk Chocolate

Packaged product Sucres et desserts Lindt

Milk Chocolate contains 623 kcal per 100 g. A serving, 12 g (12 g) provides about 75 kcal.

Roughly 68 % of its calories come from fat, with 28 % from carbohydrates and 3 % from protein (estimated with general energy factors).

That is more energy than the typical item in sucres et desserts on FoodFactly, where the median is 367 kcal per 100 g across 95 978 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Milk Chocolate by Lindt, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
623kcal per 100 g
5 gprotein
44 gcarbohydrates
47 gfat
75kcal in serving, 12 g (12 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 623 kcal
Total fat L 47 g 60 %
Saturated fat L 34 g 170 %
Sodium L 59 mg 3 %
Total carbohydrates L 44 g 16 %
Dietary fiber not reported
Total sugars L 42 g
Protein L 5 g 10 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 3 %Carbohydrates: 28 %Fat: 68 %623kcal / 100 g
  • Protein 3 %
  • Carbohydrates 28 %
  • Fat 68 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein5 gbelow the median for sucres et desserts (median 5,7 g)
  • Sugars42 gin the top quarter of sucres et desserts (median 21,2 g)
  • Fat47 gin the top quarter of sucres et desserts (median 13,3 g)
  • Saturated fat34 gin the top quarter of sucres et desserts (median 5,5 g)
  • Sodium59 mgbelow the median for sucres et desserts (median 180 mg)
  • Protein per 100 kcal0,8 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Lindt
Barcode
8003340093918
Quantity
337
Label serving
12 g
Category
Sucres et desserts

Ingredients

Ingredients not reported.

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Lindor chocolate con leche Lindt 623 4,9 g 44 g 47 g
fresh cream chocolate latte mou Leone 623 4 g 43,1 g 47,6 g
Torreznillos sabor jamón ibérico tendilla 623 51 g 0,5 g 47 g
Lindt Milk Chocolate Praline Lindor 623 4,7 g 44 g 47 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Milk Chocolate?

100 g of Milk Chocolate has 623 kcal. Serving, 12 g (12 g): about 75 kcal.

How much protein is in Milk Chocolate?

Milk Chocolate contains 5 g of protein per 100 g (10 % of the 50 g Daily Value), or 0,6 g in serving, 12 g (12 g). About 3 % of its calories come from protein. Compared with other sucres et desserts, that is below the median (median 5,7 g).

How many carbs are in Milk Chocolate?

Milk Chocolate has 44 g of total carbohydrates per 100 g, including 42 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Milk Chocolate?

Milk Chocolate contains 47 g of fat per 100 g, of which 34 g is saturated (170 % of the Daily Value).

How much sodium is in Milk Chocolate?

100 g contains 59 mg of sodium, 3 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 30 juin 2026. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8003340093918. License: ODbL 1.0 (Open Food Facts). Source record dated 30 juin 2026. Imported 8 novembre 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.