Milk Biscuit

Packaged product Sucres et desserts Chef Kim

Milk Biscuit contains 568 kcal per 100 g. A serving, 1 piece, 10 g (10 g) provides about 57 kcal.

Roughly 56 % of its calories come from fat, with 41 % from carbohydrates and 4 % from protein (estimated with general energy factors).

That is more energy than the typical item in sucres et desserts on FoodFactly, where the median is 367 kcal per 100 g across 95 978 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Milk Biscuit by Chef Kim, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
568kcal per 100 g
5,3 gprotein
57,5 gcarbohydrates
35 gfat
57kcal in serving, 1 piece, 10 g (10 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 568 kcal
Total fat L 35 g 45 %
Saturated fat L 0 g 0 %
Trans fat L 0 g
Sodium L 316 mg 14 %
Total carbohydrates L 57,5 g 21 %
Dietary fiber not reported
Total sugars L 8,8 g
Protein L 5,3 g 11 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 4 %Carbohydrates: 41 %Fat: 56 %568kcal / 100 g
  • Protein 4 %
  • Carbohydrates 41 %
  • Fat 56 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein5,3 gbelow the median for sucres et desserts (median 5,7 g)
  • Sugars8,8 gbelow the median for sucres et desserts (median 21,2 g)
  • Fat35 gin the top quarter of sucres et desserts (median 13,3 g)
  • Saturated fat0 gin the lowest quarter of sucres et desserts (median 5,5 g)
  • Sodium316 mgabove the median for sucres et desserts (median 180 mg)
  • Protein per 100 kcal0,93 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Chef Kim
Barcode
6970729560052
Quantity
240 g
Label serving
1 piece (10 g)
Category
Sucres et desserts

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Milk Biscuit?

100 g of Milk Biscuit has 568 kcal. Serving, 1 piece, 10 g (10 g): about 57 kcal.

How much protein is in Milk Biscuit?

Milk Biscuit contains 5,3 g of protein per 100 g (11 % of the 50 g Daily Value), or 0,53 g in serving, 1 piece, 10 g (10 g). About 4 % of its calories come from protein. Compared with other sucres et desserts, that is below the median (median 5,7 g).

How many carbs are in Milk Biscuit?

Milk Biscuit has 57,5 g of total carbohydrates per 100 g, including 8,8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Milk Biscuit?

Milk Biscuit contains 35 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

How much sodium is in Milk Biscuit?

100 g contains 316 mg of sodium, 14 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 23 novembre 2025. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 6970729560052. License: ODbL 1.0 (Open Food Facts). Source record dated 23 novembre 2025. Imported 6 novembre 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.