Mild Mustard

Packaged product Epices, herbes et condiments Woolworths Food

Mild Mustard contains 110 kcal per 100 g. A serving, 100 g (100 g) provides about 110 kcal.

Roughly 68 % of its calories come from carbohydrates, with 21 % from fat and 11 % from protein (estimated with general energy factors).

That is less energy than the typical item in epices, herbes et condiments on FoodFactly, where the median is 321 kcal per 100 g across 6 588 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

110kcal per 100 g
3 gprotein
18 gcarbohydrates
2,5 gfat
110kcal in serving, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 110 kcal
Total fat L 2,5 g 3 %
Saturated fat L 0,3 g 2 %
Sodium L 1 441 mg 63 %
Total carbohydrates L 18 g 7 %
Dietary fiber L 1 g 4 %
Total sugars L 15,2 g
Added sugars L 0 g 0 %
Protein L 3 g 6 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 11 %Carbohydrates: 68 %Fat: 21 %110kcal / 100 g
  • Protein 11 %
  • Carbohydrates 68 %
  • Fat 21 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein3 gbelow the median for epices, herbes et condiments (median 6 g)
  • Fiber1 gbelow the median for epices, herbes et condiments (median 2,9 g)
  • Sugars15,2 gabove the median for epices, herbes et condiments (median 5 g)
  • Fat2,5 gbelow the median for epices, herbes et condiments (median 9 g)
  • Saturated fat0,3 gbelow the median for epices, herbes et condiments (median 2,5 g)
  • Sodium1 441 mgin the top quarter of epices, herbes et condiments (median 400 mg)
  • Protein per 100 kcal2,7 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Fats and cholesterol (2)
Graisses monoinsaturées L1,6 g
Graisses polyinsaturées L0,5 g

Product details

Brand
Woolworths Food
Barcode
20119126
Label serving
100 g
Category
Epices, herbes et condiments

Ingredients

water spirit vinegar (preservative: sulphur dioxide), sugar mustard (8 %), salt, starch apricots (apricots, acidity regulator), stabilisers, garlic powder, caramel colourant preservatives: sodium benzoate sodium metabisulphite white pepper spices

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SelAile

Similar products

FoodCaloriesProteinCarbsFat
Herb mustard Migros Tradition 110 7 g 8 g 5 g
Condiment blanc Oliviers & Co 110 0 g 23 g 0 g
Salto Arroz 3 Delicicias Findus 110 4,5 g 19 g 1,4 g
Ketchupp mild Kaufnand 110 2,3 g 22 g 0,6 g
Aceto vinegar of modena Mussini 110 0,5 g 22,4 g 0 g
Ketchup Goldblume 110 1,5 g 25,8 g 0,1 g
Ketchup Hill Country Fare 110 1,1 g 26,4 g 0 g
Italian Herb & Parmesean Chopped Kit Fresh Express 110 3 g 10 g 7 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Mild Mustard?

100 g of Mild Mustard has 110 kcal. Serving, 100 g (100 g): about 110 kcal.

How much protein is in Mild Mustard?

Mild Mustard contains 3 g of protein per 100 g (6 % of the 50 g Daily Value), or 3 g in serving, 100 g (100 g). About 11 % of its calories come from protein. Compared with other epices, herbes et condiments, that is below the median (median 6 g).

How many carbs are in Mild Mustard?

Mild Mustard has 18 g of total carbohydrates per 100 g, including 1 g of fiber and 15,2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Mild Mustard?

Mild Mustard contains 2,5 g of fat per 100 g, of which 0,3 g is saturated (2 % of the Daily Value).

How much sodium is in Mild Mustard?

100 g contains 1 441 mg of sodium, 63 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 13 avril 2026. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 20119126. License: ODbL 1.0 (Open Food Facts). Source record dated 13 avril 2026. Imported 8 novembre 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.