Mes bons biscuits gourmets
Packaged product Sucres et desserts DAO
Mes bons biscuits gourmets contains 519 kcal per 100 g.
Roughly 49 % of its calories come from carbohydrates, with 46 % from fat and 6 % from protein (estimated with general energy factors).
That is more energy than the typical item in sucres et desserts on FoodFactly, where the median is 367 kcal per 100 g across 95 978 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 519 kcal | |
| Total fat L | 26 g | 33 % |
| Saturated fat L | 16 g | 80 % |
| Sodium L | 230 mg | 10 % |
| Total carbohydrates L | 62 g | 23 % |
| Dietary fiber L | 3,9 g | 14 % |
| Total sugars L | 28 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 7,3 g | 15 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6 %
- Carbohydrates 49 %
- Fat 46 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein7,3 gabove the median for sucres et desserts (median 5,7 g)
- Fiber3,9 gabove the median for sucres et desserts (median 2 g)
- Sugars28 gabove the median for sucres et desserts (median 21,2 g)
- Fat26 gin the top quarter of sucres et desserts (median 13,3 g)
- Saturated fat16 gin the top quarter of sucres et desserts (median 5,5 g)
- Sodium230 mgabove the median for sucres et desserts (median 180 mg)
- Protein per 100 kcal1,4 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- DAO
- Barcode
- 3497900006800
- Category
- Sucres et desserts
Ingredients
beurre doux* , sucre de r haco!at nogr? (masse de cacao ? extrait
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Beurre
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|---|---|---|---|---|
| Gluten free chocolate chip cookies Pams | 519 | 4,8 g | 64,4 g | 26,7 g |
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| jacobs club milk chocolate bar Jacobs | 519 | 6,3 g | 61,1 g | 27,1 g |
| Cadbury Break Bar Chocolate 130G Cadbury | 519 | 4,7 g | 62 g | 27 g |
| Bunalun Organic Snacks Yoghurt & Strawberry Rice Cakes BUNALUN Organic | 519 | 6 g | 61 g | 27 g |
| Salted caramel biscuits Cartwright | 519 | 4,7 g | 64 g | 27 g |
| Boîtes, NESTLE, Barre de jumelles | 519 | 7,5 g | 60,4 g | 27,5 g |
| Boîtes, arachides enrobées de chocolat au lait | 519 | 13,1 g | 49,7 g | 33,5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Mes bons biscuits gourmets?
100 g of Mes bons biscuits gourmets has 519 kcal.
How much protein is in Mes bons biscuits gourmets?
Mes bons biscuits gourmets contains 7,3 g of protein per 100 g (15 % of the 50 g Daily Value). About 6 % of its calories come from protein. Compared with other sucres et desserts, that is above the median (median 5,7 g).
How many carbs are in Mes bons biscuits gourmets?
Mes bons biscuits gourmets has 62 g of total carbohydrates per 100 g, including 3,9 g of fiber and 28 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Mes bons biscuits gourmets?
Mes bons biscuits gourmets contains 26 g of fat per 100 g, of which 16 g is saturated (80 % of the Daily Value).
How much sodium is in Mes bons biscuits gourmets?
100 g contains 230 mg of sodium, 10 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 18 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3497900006800. License: ODbL 1.0 (Open Food Facts). Source record dated 18 mars 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.