Meringues myrtille
Packaged product Sucres et desserts La Ferme de Ramée
Meringues myrtille contains 268 kcal per 100 g.
Roughly 95 % of its calories come from carbohydrates, with 5 % from protein and 0 % from fat (estimated with general energy factors).
That is less energy than the typical item in sucres et desserts on FoodFactly, where the median is 394 kcal per 100 g across 261 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 268 kcal | |
| Total fat L | 0 g | 0 % |
| Saturated fat L | 0 g | 0 % |
| Sodium L | 0 mg | 0 % |
| Total carbohydrates L | 62,8 g | 23 % |
| Dietary fiber L | 0,2 g | 0,7 % |
| Total sugars L | 62,5 g | |
| Added sugars L | 56,7 g | 113 % |
| Protein L | 3,2 g | 6 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5 %
- Carbohydrates 95 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein3,2 gbelow the median for sucres et desserts (median 4 g)
- Fiber0,2 gabove the median for sucres et desserts (median 0 g)
- Sugars62,5 gin the lowest quarter of sucres et desserts (median 89 g)
- Fat0 gin the lowest quarter of sucres et desserts (median 0,5 g)
- Saturated fat0 gin the lowest quarter of sucres et desserts (median 0,1 g)
- Sodium0 mgin the lowest quarter of sucres et desserts (median 72 mg)
- Protein per 100 kcal1,2 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- La Ferme de Ramée
- Barcode
- 3760109800099
- Quantity
- 90 g
- Category
- Meringues
- Packaging
- Plastic,bag
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Blanc d'_œuf_, sucre, pépite de myrtille : purée de myrtille (35 %), pommes, fibres d'ananas, dextrose, épaississant : E401, E341, arôme, correcteur d'acidité : E330, colorant, jus concentré de sureau.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Meringues Assortiment Eden Chocolats | 270 | 0,5 g | 67 g | 0,5 g |
| Meringues La Ferme de Ramée | 266 | 3,3 g | 62,2 g | 0,1 g |
| Meringues Myrtille Eden Chocolats | 266 | 0,5 g | 66 g | 0,5 g |
| Meringues à l’abricot La sablésienne | 265 | 2 g | 63,9 g | 0,2 g |
| Meringue La Turbine | 273 | 3,3 g | 64,8 g | 0,04 g |
| Meringues Saveur Framboise Réauté | 274 | 3,4 g | 65,2 g | 0 g |
| Meringues saveur fraise Réauté | 275 | 3,4 g | 65,3 g | 0 g |
| Meringues Saveur Violette Réauté | 277 | 3,4 g | 65,9 g | 0,1 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Meringues myrtille?
100 g of Meringues myrtille has 268 kcal.
How much protein is in Meringues myrtille?
Meringues myrtille contains 3,2 g of protein per 100 g (6 % of the 50 g Daily Value). About 5 % of its calories come from protein. Compared with other sucres et desserts, that is below the median (median 4 g).
How many carbs are in Meringues myrtille?
Meringues myrtille has 62,8 g of total carbohydrates per 100 g, including 0,2 g of fiber and 62,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Meringues myrtille?
Meringues myrtille contains 0 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).
How much sodium is in Meringues myrtille?
100 g contains 0 mg of sodium, 0 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 16 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3760109800099. License: ODbL 1.0 (Open Food Facts). Source record dated 16 mars 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.