mentos experimentos

Packaged product Autres aliments Mentos

Mentos experimentos contains 361 kcal per 100 g. A serving, 1 portion, 150 g (150 g) provides about 542 kcal.

Roughly 98 % of its calories come from carbohydrates, with 2 % from fat and 0 % from protein (estimated with general energy factors).

That is more energy than the typical item in autres aliments on FoodFactly, where the median is 270 kcal per 100 g across 274 655 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

361kcal per 100 g
0 gprotein
87 gcarbohydrates
0,9 gfat
542kcal in serving, 1 portion, 150 g (150 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 361 kcal
Total fat L 0,9 g 1 %
Saturated fat L 0,8 g 4 %
Sodium L 67 mg 3 %
Total carbohydrates L 87 g 32 %
Dietary fiber L 0 g 0 %
Total sugars L 63 g
Added sugars L 69,3 g 139 %
Protein L 0 g 0 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Carbohydrates: 98 %Fat: 2 %361kcal / 100 g
  • Carbohydrates 98 %
  • Fat 2 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein0 gin the lowest quarter of autres aliments (median 6,9 g)
  • Fiber0 gin the lowest quarter of autres aliments (median 1,8 g)
  • Sugars63 gin the top quarter of autres aliments (median 3,5 g)
  • Fat0,9 gin the lowest quarter of autres aliments (median 6,4 g)
  • Saturated fat0,8 gbelow the median for autres aliments (median 1,9 g)
  • Sodium67 mgbelow the median for autres aliments (median 236 mg)
  • Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Mentos
Barcode
8723400874638
Label serving
1 portion (150 g)
Category
Autres aliments
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

sugar, glucose syrup, fruit juices from concentrate (strawberry, orange, lemon) (2%), coconut oil, acid (citric add, starch, maltodextrin, flavourings, cocoa butter, thickeners (gellan gum, egum, gum arabic), emulsifier (sucrose esters of fatty acids), glazing agent assorted soft fruit flavour sweets, ingredients: glucose syrup, sugar, modified starch, acid (citric acid), acidity regulator (trisodium citrate), flavourings concentrates (carrot, safflower, sweet potato, pumpkin, hibiscus, radish, spirulina, carnauba wax), colours (beetroot red, beta-carotene), apple, black carrot, lemon), glazing agent (beeswax), may contain wheat, prote salt

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SucreSirop de glucoseHuile de cocoBeurre de cacaoPommes

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in mentos experimentos?

100 g of mentos experimentos has 361 kcal. Serving, 1 portion, 150 g (150 g): about 542 kcal.

How much protein is in mentos experimentos?

Mentos experimentos contains 0 g of protein per 100 g (0 % of the 50 g Daily Value), or 0 g in serving, 1 portion, 150 g (150 g). About 0 % of its calories come from protein. Compared with other autres aliments, that is in the lowest quarter (median 6,9 g).

How many carbs are in mentos experimentos?

Mentos experimentos has 87 g of total carbohydrates per 100 g, including 0 g of fiber and 63 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in mentos experimentos?

Mentos experimentos contains 0,9 g of fat per 100 g, of which 0,8 g is saturated (4 % of the Daily Value).

How much sodium is in mentos experimentos?

100 g contains 67 mg of sodium, 3 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 31 octobre 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8723400874638. License: ODbL 1.0 (Open Food Facts). Source record dated 31 octobre 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.