Melty
Packaged product Autres aliments Prozis
Melty contains 360 kcal per 100 g. A serving, 60 g (60 g) provides about 216 kcal.
Roughly 36 % of its calories come from fat, with 34 % from protein and 30 % from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in autres aliments on FoodFactly, where the median is 270 kcal per 100 g across 274 655 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 360 kcal | |
| Total fat L | 14 g | 18 % |
| Saturated fat L | 9,6 g | 48 % |
| Sodium L | 164 mg | 7 % |
| Total carbohydrates L | 26 g | 9 % |
| Dietary fiber L | 19 g | 68 % |
| Total sugars L | 4,2 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 30 g | 60 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 34 %
- Carbohydrates 30 %
- Fat 36 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein30 gin the top quarter of autres aliments (median 6,9 g)
- Fiber19 gin the top quarter of autres aliments (median 1,8 g)
- Sugars4,2 gabove the median for autres aliments (median 3,5 g)
- Fat14 gabove the median for autres aliments (median 6,4 g)
- Saturated fat9,6 gin the top quarter of autres aliments (median 1,9 g)
- Sodium164 mgbelow the median for autres aliments (median 236 mg)
- Protein per 100 kcal8,3 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Prozis
- Barcode
- 5600499501108
- Quantity
- 60g
- Label serving
- 60 g
- Category
- Autres aliments
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
MILK Proteins, Filling (17%) (Fructo-Oligosaccharides, Palm Oil-Based Powder (Palm Oil, Palm Stearin, Palm Olein, Antioxidants (Fatty Acid Esters of Ascorbic Acid, Tocopherol-Rich Extract)), Flavourings, Humectant (Glycerol), Emulsifier (Lecithins (SOYA)), Salt, Colour (Plain Caramel)), Coating (13%) (Sweetener (Maltitols), Fully Hydrogenated Palm Kernel Oil Skimmed MILK Powder, Fat-Reduced Cocoa Powder, Emulsifiers (Sorbitan Tristearate, Lecithins), Flavouring), Fructo-Oligosaccharides, Humectant (Glycerol), Collagen, Palm Oil-Based Powder (Palm Oil, Palm Stearin, Palm Olein, Antioxidants (Fatty Acid Esters of Ascorbic Acid, Tocopherol-Rich Extract)), IMO (Isomalto-Oligosaccharide), Humectant (Maltitols), Cocoa SOYA Protein Crisps, SOYA Protein Crisps, Flavourings, Coconut Oil-Based Powder (MILK), Colour (Plain Caramel), Salt.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Huile de palmeSelHuile de coco
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|---|---|---|---|---|
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Melty?
100 g of Melty has 360 kcal. Serving, 60 g (60 g): about 216 kcal.
Is Melty high in protein?
Melty contains 30 g of protein per 100 g (60 % of the 50 g Daily Value), or 18 g in serving, 60 g (60 g). About 34 % of its calories come from protein. Compared with other autres aliments, that is among the highest quarter (median 6,9 g).
How many carbs are in Melty?
Melty has 26 g of total carbohydrates per 100 g, including 19 g of fiber and 4,2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Melty?
Melty contains 14 g of fat per 100 g, of which 9,6 g is saturated (48 % of the Daily Value).
How much sodium is in Melty?
100 g contains 164 mg of sodium, 7 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 1 avril 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5600499501108. License: ODbL 1.0 (Open Food Facts). Source record dated 1 avril 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.